Disneycruisers Posted January 25, 2012 #1 Share Posted January 25, 2012 When we sailed Carnival (Liberty) last summer, we got to sample hazelnut liquer at one of the free taste tests. It was wonderful! I later went to the bar and wanted to order it in a drink and they said they didn't have it.:( Does anyone know if they have it now? (We sail on the Triumph in two days!:) Link to comment Share on other sites More sharing options...
Guest LoveMyBoxer Posted January 25, 2012 #2 Share Posted January 25, 2012 Are you talking about Frangelico? If so, it has been available on our ships we've sailed. Link to comment Share on other sites More sharing options...
kcdancerkc Posted January 25, 2012 #3 Share Posted January 25, 2012 Frangelico AND Chambord or Raspberry liquor makes a great peanut butter and jelly shot!!! MMMMMM 1/2 and 1/2 equally to make a shot called peanut butter and jelly sandwich - have it topped off with heavy cream or half and half cream! Link to comment Share on other sites More sharing options...
gunther619 Posted January 25, 2012 #4 Share Posted January 25, 2012 Frangelico AND Chambord or Raspberry liquor makes a great peanut butter and jelly shot!!! MMMMMM 1/2 and 1/2 equally to make a shot called peanut butter and jelly sandwich - have it topped off with heavy cream or half and half cream! Frangelico, chambord and milk = ....black raspberry icecream! It's awesome! OP - maybe the bartender didn't know that frangelico was hazelnut flavored?!?! Link to comment Share on other sites More sharing options...
mulvihill Posted January 25, 2012 #5 Share Posted January 25, 2012 to make a "Nutty Irishmen" 1 part Frangelico ..... 3 parts Baileys Irish Creme!!!! serve over ice!! Very good Link to comment Share on other sites More sharing options...
elcuchio24 Posted January 25, 2012 #6 Share Posted January 25, 2012 Wouldn't be much of a bar if it didn't have Frangelico, it's a pretty standard bottle. Link to comment Share on other sites More sharing options...
Disneycruisers Posted January 25, 2012 Author #7 Share Posted January 25, 2012 Thank you! I look forward to having it! Cheers!:) Link to comment Share on other sites More sharing options...
johndavidearley Posted January 25, 2012 #8 Share Posted January 25, 2012 Every bar should know our friend Fran! Good in coffee as well. Link to comment Share on other sites More sharing options...
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