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Navigator specialty restaurants now available to book (Sabor also)


schwpaul
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It looks like all of the specialty restaurants added to the Navigator are now able to be booked in the pre-cruise planner. I have been checking almost daily and today is the first I noticed this. Unfortunately, the link to Sabor's menu does not yet work though.

 

Paul in Jax, FL

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It looks like all of the specialty restaurants added to the Navigator are now able to be booked in the pre-cruise planner. I have been checking almost daily and today is the first I noticed this. Unfortunately, the link to Sabor's menu does not yet work though.

 

Paul in Jax, FL

Try this link:

 

http://media.royalcaribbean.com/content/shared_assets/pdf/menus/sabor.pdf

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It looks like all of the specialty restaurants added to the Navigator are now able to be booked in the pre-cruise planner. I have been checking almost daily and today is the first I noticed this. Unfortunately, the link to Sabor's menu does not yet work though.

 

Paul in Jax, FL

 

Thanks for the heads-up! I think I'll wait a bit longer and see if they come out with a specialty dining package. If they do, I might take advantage of it just because it would be something new and different.

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Thank you for the link to the menu. I have to say I am quite underwhelmed by that menu. I thought it would be a bit more upscale for the $25 surcharge. How many people are willing to spend $25 for tacos. burritos, and quesadillas, especially with a ship sailing out of Texas year round? Am I missing something?

 

Paul

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Thank you for the link to the menu. I have to say I am quite underwhelmed by that menu. I thought it would be a bit more upscale for the $25 surcharge. How many people are willing to spend $25 for tacos. burritos, and quesadillas, especially with a ship sailing out of Texas year round? Am I missing something?

 

Paul

I agree, it seems a high price for what they are offering.

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Thank you for the link to the menu. I have to say I am quite underwhelmed by that menu. I thought it would be a bit more upscale for the $25 surcharge. How many people are willing to spend $25 for tacos. burritos, and quesadillas, especially with a ship sailing out of Texas year round? Am I missing something?

 

Paul

 

And when did Barbacoa become short rib meat?

Edited by Shekim
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And when did Barbacoa become short rib meat?

 

 

 

I was wondering that too, lol. And if this Sabor place is going for authentic and not Tex-Mex, the barbacoa would be made from cow and/or goat head parts... >insert barfy smilie here<

 

Just looking at that menu, I can't imagine how many Texans would pay $25/person for those choices...

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And when did Barbacoa become short rib meat?

 

When its bar-ba-q tacos?

 

im hoping that for the $25 you could order one of each ie one taco appetaizer ; another appetaizer from the "platos chiquitos" section, then one plato fuerte and so on

 

otherwise im agree with all of you it´s too expensive

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Thank you for the link to the menu. I have to say I am quite underwhelmed by that menu. I thought it would be a bit more upscale for the $25 surcharge. How many people are willing to spend $25 for tacos. burritos, and quesadillas, especially with a ship sailing out of Texas year round? Am I missing something?

 

Paul

 

I cant see pricing yet...Really $25

Im sort of surprised by the menu. Not what I expected for the cover charge

 

 

Wondering if this is a 2 pricing menu. tacos/burritos ala carte or lunch menu

The plates being a 3 course meal for $25 :confused:

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Kinny, have you been to Pappasito's recently? I was there Friday night, and I was SHOCKED at the prices!

 

I haven't been there for 3 months but we usually go for their half priced fajitas on wednesdays. Prices at El Tiempo Cantina is worse and we're fixing to get one in our area LOL.

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