Luke Saint Joe Posted September 26, 2014 #1 Share Posted September 26, 2014 As outlined by John Heald... RECEPTION Mango Sphere, Rosemary Biscuit *Salmon Tartar Cornets, Sesame Seeds *Beef Carpaccio on Air Pillow, Chocolate Bacon, Apple Ribbons Double Cooked Lamb, Tapioca MENU Beet Blanket, Spiced Grape Tea Asparagus, Cauliflower, Honey Carrot Tian, Mache, Lemon Streusel Crab Stack Corn Custard, Polenta Cracker, Tangerine, Passion Caviar *Duck Textures Creamy Quinoa, Parmesan Churros, Olive Snow, Port Wine Jus Bisque Our Way Two Tomatoes, Three Basil, Crisped Brioche, Garlic Chip Sea Bass Chorizo Crust, Fried Pop Corn Pudding, Lemon Macaroon, Lobster Foam Wagyu Bone Marrow Soufflé, Scallion & Garlic Panisse, Gremolata Crisp Pastry Chef Sea Salt Praline Chocolate, Raspberry Mojito, Key Lime Cake, Apricot Vanilla Gel, Citrus Cream Link to comment Share on other sites More sharing options...
legion3 Posted September 26, 2014 #2 Share Posted September 26, 2014 Looks good Link to comment Share on other sites More sharing options...
Rare ncovert Posted September 26, 2014 #3 Share Posted September 26, 2014 Looks good! Link to comment Share on other sites More sharing options...
debkjw Posted September 26, 2014 #4 Share Posted September 26, 2014 As outlined by John Heald... RECEPTION Mango Sphere, Rosemary Biscuit *Salmon Tartar Cornets, Sesame Seeds *Beef Carpaccio on Air Pillow, Chocolate Bacon, Apple Ribbons Double Cooked Lamb, Tapioca MENU Beet Blanket, Spiced Grape Tea Asparagus, Cauliflower, Honey Carrot Tian, Mache, Lemon Streusel Crab Stack Corn Custard, Polenta Cracker, Tangerine, Passion Caviar *Duck Textures Creamy Quinoa, Parmesan Churros, Olive Snow, Port Wine Jus Bisque Our Way Two Tomatoes, Three Basil, Crisped Brioche, Garlic Chip Sea Bass Chorizo Crust, Fried Pop Corn Pudding, Lemon Macaroon, Lobster Foam Wagyu Bone Marrow Soufflé, Scallion & Garlic Panisse, Gremolata Crisp Pastry Chef Sea Salt Praline Chocolate, Raspberry Mojito, Key Lime Cake, Apricot Vanilla Gel, Citrus Cream How in the heck do you know what your ordering? beef blanket what kind of beef? Are all of these for the whole meal? I would rather chose my own. Personally to me it doesn't look good. debkjw Link to comment Share on other sites More sharing options...
TreeLuvr87 Posted September 26, 2014 #5 Share Posted September 26, 2014 I just saw some pics of the new menu items on the Sunshine review on the front page! Looks amazing! I can't wait to try that wagyu. Link to comment Share on other sites More sharing options...
PortSideCruzan Posted September 26, 2014 #6 Share Posted September 26, 2014 I just saw some pics of the new menu items on the Sunshine review on the front page! Looks amazing! I can't wait to try that wagyu. Hi TreeLuvr :) Thanks, I also just took a peek at that review located @: http://boards.cruisecritic.com/showthread.php?t=2106436 My wife & I never miss a Chef Table dinner no matter what cruise line we are sailing. Always a wonderful, mouth watering experience! YUM! :) Link to comment Share on other sites More sharing options...
vkvuti Posted September 26, 2014 #7 Share Posted September 26, 2014 Chocolate bacon!!! 😃😃😃 Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
FTLCruiseGal Posted September 27, 2014 #8 Share Posted September 27, 2014 Do you choose from one of each menu item, or is it a sampler of all of them? I have wanted to try chefs table, but have allergies that prevent me from eating a lot of foods that I used to love (seafood, raspberries). Thank you. Link to comment Share on other sites More sharing options...
quickrate Posted September 27, 2014 #9 Share Posted September 27, 2014 Do you choose from one of each menu item, or is it a sampler of all of them? I have wanted to try chefs table, but have allergies that prevent me from eating a lot of foods that I used to love (seafood, raspberries). Thank you. You receive everything on menu. If you have allergies or foods you don't eat, make them aware and they will work around it for you. Example, my husband is gluten free and I eat poultry and all fish and seafood but no other meat. We have done chef's table 3 times and they have accommodated our food preferences. Pat Link to comment Share on other sites More sharing options...
amcjeep4life Posted September 27, 2014 #10 Share Posted September 27, 2014 (edited) Do you choose from one of each menu item, or is it a sampler of all of them? I have wanted to try chefs table, but have allergies that prevent me from eating a lot of foods that I used to love (seafood, raspberries). Thank you. We did it on the Breeze last year, and had an amazing time. One member of our party is profoundly lactose intolerant, one eats no fish/ seafood, and I can't have shellfish. They did an awesome job of changing the dishes for us, and even the printed menus were different! Don't hesitate to enjoy it, even with food issues! We're all dying to book it for our next cruise, and are thrilled that the menu is changing. Edited September 27, 2014 by amcjeep4life Link to comment Share on other sites More sharing options...
HUBison2008 Posted September 27, 2014 #11 Share Posted September 27, 2014 Is this rolled out on all ships? We'll be on Ecstasy Monday. Link to comment Share on other sites More sharing options...
CalaDragonflyLady Posted September 28, 2014 #12 Share Posted September 28, 2014 Is this rolled out on all ships? We'll be on Ecstasy Monday. It's not on all the ships yet, but they didn't mention which ones would be getting it next........ Link to comment Share on other sites More sharing options...
cxvillar Posted October 3, 2014 #13 Share Posted October 3, 2014 what kind of drinks do you get during the chef's table experience? Link to comment Share on other sites More sharing options...
sailor_jimc Posted October 3, 2014 #14 Share Posted October 3, 2014 (edited) Drinks are champagne and wines. I think I had almost a full bottle of wine by myself when we went. And yes, the Chef will come to your MDR table or call your cabin to discuss any food issues you may have before the event so they can tailor the menu for you. So if you don't like a certain item, you can let them know and they will sub in something else. It was an experience you have to do. Should have added that if you do not drink they are happy to get you something non alcoholic also. Just let them know. Edited October 3, 2014 by sailor_jimc Link to comment Share on other sites More sharing options...
cxvillar Posted October 3, 2014 #15 Share Posted October 3, 2014 Thanks!! I hope to have this experience during my upcoming Freedom cruise next week. My DH doesn't drink wine...will they substitute for other alcoholic drink? Link to comment Share on other sites More sharing options...
melis74 Posted October 3, 2014 #16 Share Posted October 3, 2014 We are signed up for this on the Freedom next month. Was the date/time in your cabin when you boarded or did it show up later in the cruise? I'm just curious how long we will be in suspense, lol. Thanks! Link to comment Share on other sites More sharing options...
hotpinkchica14 Posted October 3, 2014 #17 Share Posted October 3, 2014 Can someone tell me how much Chef's Table is? Link to comment Share on other sites More sharing options...
shipty2 Posted October 3, 2014 #18 Share Posted October 3, 2014 The cost for Chef's table is $75 per person Link to comment Share on other sites More sharing options...
kristy29 Posted October 3, 2014 #19 Share Posted October 3, 2014 My husband doesn't drink wine so they happily provided him with the beer of his choosing. Link to comment Share on other sites More sharing options...
katiel53 Posted October 4, 2014 #20 Share Posted October 4, 2014 How in the heck do you know what your ordering? beef blanket what kind of beef? Are all of these for the whole meal? I would rather chose my own.Personally to me it doesn't look good. debkjw The menu is BEET blanket, not beef blanket, so it's not meat. I don't think I would like the Waygu bone marrow soufflé, but that's just me. I think really it's just the idea of it. To me, the best Chef's table menu was the original one. This one doesn't interest me enough to try it. Link to comment Share on other sites More sharing options...
flygirl2 Posted October 22, 2014 #21 Share Posted October 22, 2014 How do you make a reservation for the "Chef's Table"? We will be on Carnival's Glory next month. Do you sign up once you are on ship or can you make a reservation prior to boarding? Link to comment Share on other sites More sharing options...
CalaDragonflyLady Posted October 22, 2014 #22 Share Posted October 22, 2014 You can do it before boarding. Go to your booking on Carnival's website and "plan activities", then choose the steakhouse. Then type in Chef's Table AND the number of diners, then use your sailing date as the date. They will let you know the actual night once you are on the ship. Link to comment Share on other sites More sharing options...
flygirl2 Posted October 24, 2014 #23 Share Posted October 24, 2014 Thanks! I wasn't sure where to type "Chef's Table" so after I entered number of diner's I added it to that. Hopefully I made the reservation in time as I assume it's limited to 12-14 diners. Do they just have one of this per cruise? Link to comment Share on other sites More sharing options...
CalaDragonflyLady Posted November 4, 2014 #24 Share Posted November 4, 2014 Thanks! I wasn't sure where to type "Chef's Table" so after I entered number of diner's I added it to that. Hopefully I made the reservation in time as I assume it's limited to 12-14 diners. Do they just have one of this per cruise? If they get enough requests they will have it more than one night. On the 9/28 sailing of the Magic there were two :) Link to comment Share on other sites More sharing options...
Babycat Posted November 5, 2014 #25 Share Posted November 5, 2014 (edited) The cost for Chef's table is $75 per person How far in advance do reservations have to be made? Oops, never mind, I see the answer. Edited November 5, 2014 by Babycat Link to comment Share on other sites More sharing options...
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