racnwdow Posted September 8, 2005 #1 Share Posted September 8, 2005 I realize that this might sound like of silly, but am curious what kind of mustard Princess ships have. RCI only has some kind of spicy mustard and I only like plain mustard, so I take a few packs with me for hot dogs at snack time. Since this is my first cruise on Princess, didn't know if I still needed to bring my own. Link to comment Share on other sites More sharing options...
TM Posted September 8, 2005 #2 Share Posted September 8, 2005 I don't like spicy mustards either. They might have some of them but I never noticed. However they always had regular yellow mustard available on each of the ships i've been on Link to comment Share on other sites More sharing options...
DrivesLikeMario Posted September 8, 2005 #3 Share Posted September 8, 2005 And here I thought this question was from a Newbie that thought "Mustard" was the way you say "Muster", as in "Muster Drill". Thank God it wasn't!! LOL :D Link to comment Share on other sites More sharing options...
CruiseFever Posted September 8, 2005 #4 Share Posted September 8, 2005 And here I thought this question was from a Newbie that thought "Mustard" was the way you say "Muster", as in "Muster Drill". Thank God it wasn't!! LOL :D Sounds like a question for a cabin stewart to me! :D Link to comment Share on other sites More sharing options...
DrivesLikeMario Posted September 8, 2005 #5 Share Posted September 8, 2005 LOLOLOL!!! Ewww!! That one is my pet peeve! ;) Link to comment Share on other sites More sharing options...
bjboothman Posted September 8, 2005 #6 Share Posted September 8, 2005 Yeah, and the dinning room questions too. Perhaps Stewart could direct us to the dinning room following the mustard drill ;) Link to comment Share on other sites More sharing options...
Psee Posted September 8, 2005 #7 Share Posted September 8, 2005 Princess has regular yellow mustard packs at the grill during the day. They also have bottled mustard (French's I think) at the buffet usually every morning until around noon. You can also order mustard, ketchup, mayo, from room service with a sandwich. If you order extra you can keep the little containers in the fridge for later use. Personally I like mustard on egg sandwiches that I "build" at the buffet. A bacon/ham, egg, and cheese sandwich is nice change after after a few days of pigging out with the regular breakfast fare. :D Link to comment Share on other sites More sharing options...
racnwdow Posted September 8, 2005 Author #8 Share Posted September 8, 2005 Thanks everyone!!! I know it was a pretty trivial question, but if it saves me from having to pick up some at the local McDonalds before the cruise, I will have more time for cloth shopping. Link to comment Share on other sites More sharing options...
cruiseryyc Posted September 8, 2005 #9 Share Posted September 8, 2005 And for our English friends out there, you can ask for "English" mustard in the dining room. Link to comment Share on other sites More sharing options...
m steve Posted September 8, 2005 #10 Share Posted September 8, 2005 I thought that most people after passing puberty give up yellow mustard for the Dijon, honey, creole, etc! Either children are putting messages on this site or the great unwashed of the RED states have never allowed their taste buds to become more sophisticated. The ships probably provide Wonder Bread, grape jelly and peanut butter to protect you from being exposed to new and exciting foods.:eek: Link to comment Share on other sites More sharing options...
cruiseryyc Posted September 8, 2005 #11 Share Posted September 8, 2005 Hey M Steve that was uncalled for. I love speciality mustards but on a hamburger or hot dog, prefer good old yellow mustard. I think we're still allowed to have choices no matter what your opinion is. Link to comment Share on other sites More sharing options...
CruiseFever Posted September 8, 2005 #12 Share Posted September 8, 2005 Hey Wonder Bread builds strong bodies 12 ways! :D Link to comment Share on other sites More sharing options...
DMorris Posted September 8, 2005 #13 Share Posted September 8, 2005 I thought that most people after passing puberty give up yellow mustard for the Dijon, honey, creole, etc! Either children are putting messages on this site or the great unwashed of the RED states have never allowed their taste buds to become more sophisticated. The ships probably provide Wonder Bread, grape jelly and peanut butter to protect you from being exposed to new and exciting foods.:eek: Wow that was a bit harsh... I am 35 and still love yellow mustard, along with the fancy ones. And I like peanut butter and jelly too on old fashion white bread. Just because someone asks about these things do not mean they are children. Josh lighten up.:cool: Link to comment Share on other sites More sharing options...
racnwdow Posted September 8, 2005 Author #14 Share Posted September 8, 2005 I guess I will have to admit it. I am a 44 year old stuck in a 12 year old's palate. I love wonder bread. My boy friend teases me constantly about my range of taste (or should I say "lack of range"). Link to comment Share on other sites More sharing options...
Sonchyne4U Posted September 8, 2005 #15 Share Posted September 8, 2005 I love to try new things, but a friend of mine that usually cruises with us, always, always, always, has french fries with his meal. The first night at dinner he tells the waiter that he wants french fries, and every night after that, he gets french fries automatically, no matter what he orders (which is usually beef). He's an ole southern boy who doesn't like change. My mother was the same way, she went on many cruises and never tried anything new and exciting. That's what makes us all individuals. Link to comment Share on other sites More sharing options...
Floflegs Posted September 8, 2005 #16 Share Posted September 8, 2005 I guess I will have to admit it. I am a 44 year old stuck in a 12 year old's palate. I love wonder bread. My boy friend teases me constantly about my range of taste (or should I say "lack of range"). Not being American could you tell me what Wonder Bread is?:confused: Link to comment Share on other sites More sharing options...
4xcruisers Posted September 8, 2005 #17 Share Posted September 8, 2005 Wonder bread is just a brand of white bread. Wonder being the brand name. Link to comment Share on other sites More sharing options...
bjboothman Posted September 8, 2005 #18 Share Posted September 8, 2005 Not being American could you tell me what Wonder Bread is?:confused: More than you ever wanted to know: http://wonderbread.com/ Link to comment Share on other sites More sharing options...
Ethel5 Posted September 8, 2005 #19 Share Posted September 8, 2005 I thought that most people after passing puberty give up yellow mustard for the Dijon, honey, creole, etc! Either children are putting messages on this site or the great unwashed of the RED states have never allowed their taste buds to become more sophisticated. The ships probably provide Wonder Bread, grape jelly and peanut butter to protect you from being exposed to new and exciting foods.:eek: These are a few of my favorite things ! Link to comment Share on other sites More sharing options...
donna5 Posted September 8, 2005 #20 Share Posted September 8, 2005 You guys from the other countries that don't get Mexico breads and pastries would love the brand name of a company in Mexico that is buying up some of our bread manufactures in the U.S. (But they aren't changing the names to their Mexico Brand. It is BIMBO. And no I am not kidding. The next time on a cruise to Mexico, go look in the prepackaged bread section. Link to comment Share on other sites More sharing options...
Kissara22 Posted September 8, 2005 #21 Share Posted September 8, 2005 Blue States? Red States? Who cares? You're knocking those because of their taste in food. Incredible! Will it ever end? Last I checked this was a cruise message board Link to comment Share on other sites More sharing options...
Roboat Posted September 8, 2005 #22 Share Posted September 8, 2005 I thought that most people after passing puberty give up yellow mustard for the Dijon, honey, creole, etc! Either children are putting messages on this site or the great unwashed of the RED states have never allowed their taste buds to become more sophisticated. The ships probably provide Wonder Bread, grape jelly and peanut butter to protect you from being exposed to new and exciting foods.:eek: Hilarious, m steve! :D Sorry many folks did not get your humor. Happens to me a lot, since I, too, realize we are doomed as a society. Witness: Seemingly normal people putting ketchup on steak! :eek: The horror, the horror. Like those who don't enjoy seafood, they should be contained in a separate area of the ship and served swill by rude waiters. (Duck and cover!) And, for the UK folks: Wonder Bread is like chewable cotton, devoid of any taste and texture. It's only legitimate purpose is to serve as a digestible plate for pulled pork on top of a thick slab of onion. It's a known fact. Look it up if you don't believe me. Yes, it was only as a child with an unrefined palate that I used to enjoy a heavy PB&J samwich on fresh Wonder Bread, with the grape jelly seeping through the bread, and a glass of ice cold real milk, an Oreo or 6...... well, I'll finish this later. For some reason I'm VERY hungry!.... ;) Link to comment Share on other sites More sharing options...
cruiserforlife Posted September 8, 2005 #23 Share Posted September 8, 2005 You guys from the other countries that don't get Mexico breads and pastries would love the brand name of a company in Mexico that is buying up some of our bread manufactures in the U.S. (But they aren't changing the names to their Mexico Brand. It is BIMBO. And no I am not kidding. The next time on a cruise to Mexico, go look in the prepackaged bread section. I see Bimbo trucks around these parts all the time and no...they're not being driven by blonds!:o Link to comment Share on other sites More sharing options...
m steve Posted September 9, 2005 #24 Share Posted September 9, 2005 You got the message. The others seem really wound tight except for the Englishman asking about Wonder Bread. When I was a kid in 1st grade our class took a tour of the Wonder Bread factory in NYC and they gave each of us a mini loaf about the size of a hot dog roll. Now, 60 years later I think that my taste buds can use a little more spice, crust, texture and flavor. Yellow mustard is great as an additive to cole slaw or as a coloring agent for certain dishes without spoiling the flavor. As far as catsup, I only use it to make horseradish cocktail sauce for shrimp. But I love to either spice up a discussion or many times shut it down as an old grouch who doesn't deserve a response. :eek: Link to comment Share on other sites More sharing options...
donna5 Posted September 9, 2005 #25 Share Posted September 9, 2005 You got the message. The others seem really wound tight except for the Englishman asking about Wonder Bread. When I was a kid in 1st grade our class took a tour of the Wonder Bread factory in NYC and they gave each of us a mini loaf about the size of a hot dog roll. Now, 60 years later I think that my taste buds can use a little more spice, crust, texture and flavor.Yellow mustard is great as an additive to cole slaw or as a coloring agent for certain dishes without spoiling the flavor. As far as catsup, I only use it to make horseradish cocktail sauce for shrimp. But I love to either spice up a discussion or many times shut it down as an old grouch who doesn't deserve a response. :eek: What only a loaf of bread, I'm originally from NE Ohio and when we went to Wonderbread they also gave us a wonderbread promo pencil. Do you believe I still have the pencil? Link to comment Share on other sites More sharing options...
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