majmaj4 Posted June 24, 2018 #1 Share Posted June 24, 2018 Can I bring Salmon back from Alaska via Canada I am doing the inside passage Southbound and disembark in Vancouver and will be flying back. Suggestions? Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
mapleleaves Posted June 24, 2018 #2 Share Posted June 24, 2018 http://www.inspection.gc.ca/food/information-for-consumers/travellers/what-can-i-bring-into-canada-/eng/1389648337546/1389648516990#a1 Link to comment Share on other sites More sharing options...
bottom-dragger Posted June 24, 2018 #3 Share Posted June 24, 2018 you should also investigate bringing the salmon from Canada to the US. Link to comment Share on other sites More sharing options...
Rare martincath Posted June 24, 2018 #4 Share Posted June 24, 2018 With documentation of origin, you can easily enough bring it into Canada and then back into the US (quantities depend on whether you caught it and are bringing the carcasses or parts thereof, or buy commercial fish, but are pretty generous either way for Personal Consumption) but you will find it easier (and very likely cheaper) to a) just buy it locally, b) mail order it, c) ship it yourself from Alaska home (since there's no way you'd be able to keep frozen fish frozen on a cruise, I assume we're talking canned which means the fixed-price USPS boxes are hands-down your best option - up to 75lbs for under $20? yes please!) Link to comment Share on other sites More sharing options...
geeko1 Posted June 24, 2018 #5 Share Posted June 24, 2018 http://www.inspection.gc.ca/food/information-for-consumers/travellers/what-can-i-bring-into-canada-/eng/1389648337546/1389648516990#a1 ship it home Link to comment Share on other sites More sharing options...
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