Jump to content

Chef’s Table Menu-Sensation


Cruzgirl30
 Share

Recommended Posts

  • 1 month later...

I hope I’m not too late in replying. I have done many CTs and this one was not good. The food itself was good and plentiful, but an hour standing in the galley before the sit down portion was really hard, especially after a busy day in port. 

 

Everyone also agreed that the Sous Chef was extremely difficult to understand. 

 

Last of all, you get one glass of wine. The other CTs I’ve done had wine pairings. That was disappointing. 

Link to comment
Share on other sites

Please sign in to comment

You will be able to leave a comment after signing in



Sign In Now
 Share

  • Forum Jump
    • Categories
      • Welcome to Cruise Critic
      • ANNOUNCEMENT: Set Sail Beyond the Ordinary with Oceania Cruises
      • ANNOUNCEMENT: The Widest View in the Whole Wide World
      • New Cruisers
      • Cruise Lines “A – O”
      • Cruise Lines “P – Z”
      • River Cruising
      • ROLL CALLS
      • Cruise Critic News & Features
      • Digital Photography & Cruise Technology
      • Special Interest Cruising
      • Cruise Discussion Topics
      • UK Cruising
      • Australia & New Zealand Cruisers
      • Canadian Cruisers
      • North American Homeports
      • Ports of Call
      • Cruise Conversations
×
×
  • Create New...