Rare POA1 Posted May 27 #26 Share Posted May 27 To add the space after a photo, tap to the right of the image and hit the Enter or Return key twice. It takes a little while to get used to it. I use the Microsoft SwiftKey keyboard, which has little arrow keys. That makes it easier. However, you add space with any keyboard. You just need to practice. 1 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #27 Share Posted May 27 3 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #28 Share Posted May 27 Well it looks like I got the space, not sure how but will keep practising! 5 1 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #29 Share Posted May 27 Oversized Timbit! Nice and chewy, cinammon . Special coffee of the day is cinammon too. 2 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #30 Share Posted May 27 DH is in the spa getting a haircut. First time getting one on board. We are swaying quite a bit right now so hopefully that won't make the scissors slip.... 1 2 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #31 Share Posted May 27 1 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #32 Share Posted May 27 4 hours ago, SilvertoGold said: Thanks for all the photos and info. SO glad the Pinancle scallops were good. I order them most times, but the last order on this ship I think they were cooked from frozen: tough, undercooked. Really not up to par at all! Yes scallops can vary widely! The waiter recommended the halibut over the scallops, and DH wasn't impressed with the halibut. So you never know! 1 Link to comment Share on other sites More sharing options...
canadianbear Posted May 27 #33 Share Posted May 27 19 minutes ago, QuattroRomeo said: Yes scallops can vary widely! The waiter recommended the halibut over the scallops, and DH wasn't impressed with the halibut. So you never know! I had the scallops on the Koningsdam recently and was not impressed. It was a 35 day cruise so wanted something different but wouldn’t try them again sadly. Link to comment Share on other sites More sharing options...
SilvertoGold Posted May 27 #34 Share Posted May 27 26 minutes ago, QuattroRomeo said: Yes scallops can vary widely! The waiter recommended the halibut over the scallops, and DH wasn't impressed with the halibut. So you never know! I have had rather mushy halibut as well. The Pinnacle can be good, great or so- so. 2 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #35 Share Posted May 27 Today's Daily Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #36 Share Posted May 27 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #37 Share Posted May 27 Handy carpeting! 2 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #38 Share Posted May 27 The Lewie lineup! 3 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #39 Share Posted May 27 Pinnacle lunch. 3 Link to comment Share on other sites More sharing options...
canadianbear Posted May 27 #40 Share Posted May 27 11 minutes ago, QuattroRomeo said: The Lewie lineup! I was SO tempted to buy one of these …but didn’t. So cute. 1 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #41 Share Posted May 27 I had the tomato/lemongrass soup, which I usually get. It was very tasty, but could have been hotter. We shared a grilled shrimp bruschetta. It was okay. Not as nice as on Rotterdam. Main entree was the mushroom ravioli- quite enjoyable. DH had spinach&arugula salad, which he said was good, but only had 2 pieces of blue cheese. Next time he would ask for extra. His entree was the seafood cioppino, which he enjoyed, as messy as it was! He did not care for the bread strip on it because it had too-strong tasting fish seasoning on it. We both had berries sabayon for dessert. I've always thought it would present better without the cookie on top! Service was very slow. 3 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #42 Share Posted May 27 4 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #43 Share Posted May 27 Library is on deck 3 by the Explorations Cafe. 3 2 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #44 Share Posted May 27 5 1 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 27 Author #45 Share Posted May 27 2 Link to comment Share on other sites More sharing options...
oaktreerb Posted May 28 #46 Share Posted May 28 4 hours ago, canadianbear said: I was SO tempted to buy one of these …but didn’t. So cute. Good way to spend OBC, especially if it’s a special occasion cruise. The expensive Lewie has clothes and a year for remembering the date. Link to comment Share on other sites More sharing options...
canadianbear Posted May 28 #47 Share Posted May 28 35 minutes ago, oaktreerb said: Good way to spend OBC, especially if it’s a special occasion cruise. The expensive Lewie has clothes and a year for remembering the date. We did have a lot of OBC but have 3 young grandkids so chose not to buy one for all. Maybe I should have purchased just one for myself! 1 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 28 Author #48 Share Posted May 28 We ate in MDR this evening, it is the Gala night menu. CO special is Shrimp Jambalaya. The entrance is on deck 2 in the line to the right. There is no set section for CO; just any free table. They called over some guy to look at the tables available. He was going to seat us in the path of traffic and noise. DH said no, and looked for a better section, which we eventually got. There were plenty of spaces so it was kind of annoying. Anyway we ended up with really good waiters, Endri and Bambang. 2 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 28 Author #49 Share Posted May 28 We had the escargot and soups for starters.Best escargot we ever had on a ship! Tender and hot.DH even got a second one. He also had the French onion soup and I had the artichoke carrot one.Both were tasty, but should be hotter. We also ordered the fish- yellow fin sole. It was a very nice entree, not overcooked and the veggies were just right. Service was terrific. 4 Link to comment Share on other sites More sharing options...
Rare QuattroRomeo Posted May 28 Author #50 Share Posted May 28 The rave review stops at dessert. I ordered the creme brule. It was not good. The custard was broken, and the sugar topping was wet. Definitely not worth the calories!! 1 Link to comment Share on other sites More sharing options...
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