MWillow

2 minutes ago, MWillow said:

I offered to refer you, you just need to email me.

Never mind, I just found your note in my spam folder.  Responding now!

2 minutes ago, ephguy said:

Still looking for referral. Trying to get this done today or tomorrow.

I offered to refer you, you just need to email me.

Just now, ephguy said:

Looking for a referral for my parents' first cruise on Seabourn this December (2023). Thanks in advance.

I can help!  If you email me at prills(at)aol(dot)com and I will help get you all set up.

I can help!  Just email me at prills(at)aol(dot)com and I will get you set up.  It’s one referral credit per cabin.  

3 minutes ago, Eric Mi said:

Dear fellows,

 

I'll be sailing for the first time with Seabourn in this December, and would like to get a referral to the Seabourn Club. Anyone one interested in providing a referral to me?

 

Also a n00b question, since my wife and I are both first-time Seabourn sailors, can we get two 250$ OBC? Or it's limit to one per suite?

 

Thanks!

We never use a travel agent and get upgrade offers quite frequently from Seabourn, including one for our next voyage.  

10 minutes ago, xiphoid76 said:

Hi there,

I booked yesterday for a cruise in September 2024.  If this referral OBC is still available, please let me know.  First time cruiser on Seabourn.  Thanks. I am at xiphoid76@gmail"dot"com.  Not sure how the process works, appreciate the help.  Thanks.

I just emailed you

We have requested a special Indian meal onboard the Sojourn before.  We were asked if we would consider making it a party of 6 or 8 and we were happy to oblige.  We recently got off the Ovation where we spent 29 days and there was no Indian market during our cruise.   

We did 128 days on the Sojourn.  I am a morning person and had no issues with doing the self service laundry early in the AM.  I put it in the wash then hung out in SB square while it was going.  We brought clothespins to hang a few things on the expandable clothes line over the tub as needed and also brought a collapsible hamper which lives in the closet. We made good use of the $50/bag feature.  

If it gets chilly they have heaters that get turned on.  They will also distribute warm blankets.  Room service is always an option but you can’t get E&O food delivered.  You have two options for room service - order from the standard menu (steak, Caesar salad, club sandwich, burger, etc) or from the restaurant menu during dinner hours.  The food at E&O is wonderful, it’s our preferred spot for dinner.

Monopole was not being poured onboard the Odyssey from Miami to Vancouver.  For the first 3 weeks it was something called Champagne Germain which retails for $16.  After Los Angeles it was replaced with something called Champagne Vollerreaux.

1 hour ago, MrToblerone said:

For everyones info, we finished the cruise .

The testing was performed next door to the cruise terminal and very easy,5 mins walk max.

Our appt was at 9.50 and we arrived early with our suitcases ,there were no queues .

We got our tests straight away ,walked up to the Hyatt for a day room ,dropped our bags and went shopping!

Our results came through by email with 30 mins and we flew back to NZ that night 🙂

We were on your same cruise and were tested the day prior to disembarkation onboard the ship.  9AM in the Grand Salon.  How did we score this?  We asked.  Repeatedly.  Guest Services told us it would be announced in The Herald, it was not.  There were only about 20 of us in line, Seabourn charged our onboard account $10/person for the test.  

The folks who are currently on the Odyssey are in limbo as it is en route to Vancouver.

It’s described as an RR ranch beef and pork patty, 5 year aged Wisconsin cheddar, house made thousand island served on a potato brioche bun with lettuce, tomato, onion  and pickles.  

I think you missed a ‘C’ in your email address.  It’s cclshareholdersbn, not clshareholdersbn.

The patio typically has a few choices of pizza by the slice at lunch.  If you would like a whole pizza for your table just ask.  No problem doing a progressive dinner.  I hope you enjoy your cruise!

If you are curious about the availability of an upsell upgrade give reservations a call 2-3 weeks before boarding and ask.  

The final night can be super busy for in-room dining with lots of folks packing.  Keep that in mind.  

When we last cruised in 2019 there were specialty cocktail menus for the Observation Bar, the Club and the Keller Grill.  They were developed by Brian Van Flandern who is Thomas Keller’s head mixologist.  They include options such as a Vesper martini, Hemingway daiquiri and a black cherry bittered sling.  

You can order from the room service menu or the main dining room menu for that evening.  You can choose to have it served all at once or in courses.  There is a team of room service delivery people, the room attendants are not involved in meals.  You can absolutely have a bottle or two of wine or champagne delivered along with your meal.  We have never ordered cocktails to be delivered because the ship is so small it’s not an issue to go to one of the four bars that are open in the evening.  There are bars on decks 10, 9, 8 and 5.  Enjoy your trip!

I just emailed you!

My suggestion is to check to see which hotel SB uses for pre cruise stays.  You don’t have to book through SB to use the same hotel.  

There is a choice of spirits in all of the cabins.  I think there is a way to order in advance from a limited menu in your guest reservation for the cruise.  Alternately, you can see what they have at the bars once aboard and ask your stewardess to have something delivered to your suite.  Or why not both?  

In our experience, the bar team occasionally goes ashore in ports and picks up assorted local craft beers which will show up at the entrance to the colonnade at lunch time.  If you find something you like on board, you can ask the bar manager to have some delivered to your cabin.

You can book it one night per week via your account on the Seabourn website.  There is no extra charge.