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TheyMegan

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Cool Cruiser

Cool Cruiser (2/20)

  1. I'll let you know how my experience is once I get back. I'm sailing in March and gluten is a migraine trigger for me (also likely Celiac). I've already noted it on the form, and they told me that they would forward the info to the dining staff on board and advised me to talk to the restaurant manager the first day. They also advised to avoid eating at the buffet. 🙂
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