Shipandshore

10 hours ago, golfguyhhi said:

If you want an authentic Indian dinner, tell the Restaurant Manager, the F&B Manager, the Executive chef or the General Manager you want to meet with the senior Indian chef on board to request the dinner.  Discuss what you want, including the kinds of spices, and, if appropriate, the degree of heat.  Then agree on a date in the near future (allow a day or two) when you want the dinner, and where.

I've done this and had dinners prepared and served in the GDR, The Terrace, and in our Owner's Suite.  They have all been wonderful

The Indian chefs very much enjoy preparing their food for people who appreciate their food.

panceta.txt

I checked my bottle that was prescribed by my doctor and it's an antihistamine.

I have a friend who recommends taking one while on the plane due to the dry air on the plane.

The last time I was sick (the reunion cruise) I think I was overly tired. I had been back east for a week due to a conference and then flew home and 2 days later flew to Tahiti. The ship's crew really took care of me!!! Very concerned and very helpful while I was in bed. The ship's dr also prescribed the same for me.

They stop the tickling, runny nose and watery eyes if I get sick.