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Mullin's Beach


TrishLoves2Cruise

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My DH and I are looking to spend out day at Mullin's Beach. Can anyone elighten me as to what the beach is like, or what food shacks are there, or how the snorkelling is? I'm hoping that chair rentals are available here too, anyone know?

 

We went to Mullins a few years ago. Caught bus from bus station and it took @ 30/40 minutes along the coast. Very easy way to travel @ $1.50pp each way. The beach itself is quite narrow in part with chairs/umbrellas to rent. I believe each part is 'owned' by someone different. From memory there is at least one restaurant on the beach. Didn't snorkel so can't help you there. We had a lovely day there and plan to return when we can.

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As I recall we walked off ship and turned right at the Port and walked along pathway keeping sea to the right, crossed over road into bus station - probably about 10-15 minute walk. Check at Tourist Info at port just to be sure, pretty sure we got a free map from there.

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Here is the link:

http://mullinsbarbados.com/menus.htm

But in case it doesn't work:

LUNCH MENU

SALADS/APPETIZERS STARTERS MAINS

FISH CROQUETTES - WITH A SPICY TOMATO SALSA $25 $48

ROASTED SALMON SALAD - WITH MESCULIN LEAVES, RED ONIONS, TOMATOES AND A

CREAMY DILL DRESSING $35 $55

GRILLED VEGETABLE SALAD - WITH OVEN DRIED TOMATOES, MIXED LEAF LETTUCE,

BALSAMIC VINAIGRETTE AND JALAPEÑO HERB CREAM $34 $55

SEARED PEPPERCORN CRUSTED TUNA - WITH MESCULIN LEAVES,

HONEY MUSTARD VINAIGRETTE AND SOFT POACHED EGG $35 $55

GRILLED ASPARAGUS SALAD - WITH MESCULIN LEAVES, HARD BOILED EGG,

SERVED WITH A GRILLED TOMATO AND TARRAGON VINAIGRETTE $34 $52

ROASTED BEETROOT AND ROCKET SALAD - WITH CHARGRILLED ONIONS,

GOAT CHEESE AND SWEET ONION VINAIGRETTE $29 $48

CLASSIC CAESAR SALAD - WITH GARLIC CROUTONS AND SHAVED PARMESAN $25 $40

CHEF’S SALAD $24 $40

SALADS SERVED WITH SHRIMP +$14 CHICKEN +$12 FISH OF THE DAY +$12 FLYING FISH +$8

SANDWICHES, WRAPS & ROTIS

MULLINS BLT – MAPLE CURED BACON, ROCKET, TOMATO AND

CHILLI/GARLIC MAYONNAISE SERVED WITH FRIES $28

PAN FRIED FLYING FISH SANDWICH SERVED WITH COLESLAW AND FRIES $29

CHICKEN CAESAR WRAP SERVED WITH COLESLAW AND FRIES $35

BBQ PULLED PORK SANDWICH WITH A SPICY SLAW AND SEASONED WEDGES $36

STEAK SANDWICH WITH SAUTÉED ONIONS, PEPPERS AND PROVOLONE SERVED WITH SEASONED WEDGES $45

HOT FRESH TUNA MELT WITH PROVOLONE AND PICKLED SWEET POTATO $42

CHICKEN & POTATO OR SHRIMP & POTATO ROTI WITH MIXED SALAD $32/$38

SPICY JERK CHICKEN WRAP WITH MANGO CHUTNEY & MIXED LEAF LETTUCE SERVED WITH FRIES $36

BURGERS & HOTDOGS

6OZ CLASSIC CHEDDAR CHEESE BURGER TOPPED WITH SAUTÉED ONIONS MUSHROOMS AND BACON $34

8OZ HOMEMADE BURGER WITH FRIED EGG, PANCETTE AND CHEF’S ‘SPECIAL’ SAUCE $42

FULLY LOADED HOT DOG WITH KETCHUP, MUSTARD, MAYONNAISE, RELISH, PARMESAN AND BBQ CRISPS $24

REGULAR HOT DOG $20

ALL BURGERS & HOTDOGS SERVED WITH FRIES

PASTA & PIZZAS

PEPPERONI PIZZA WITH BLACK OLIVES, ROASTED PEPPERS AND MOZZARELLA $34

HAWAIIAN PIZZA TOPPED WITH HAM, PINEAPPLE & CORN $34

SHRIMP OR CAJUN CHICKEN LINGUINI TOSSED IN A CREAMY GARLIC SAUCE WITH

CHERRY TOMATOES AND GRILLED ZUCCHINI $52/$48

ENTREES

CATCH OF THE DAY SERVED PAN FRIED, GRILLED OR CAJUN STYLE WITH

LEMON SCENTED LONG GRAIN WHITE RICE AND A MANGO & BLACK BEAN SALSA $52

SPICY JERK PORK CHOP SERVED WITH SEASONED WEDGES AND COLESLAW $48

EXTRA SIDES

LEMON SCENTED RICE $ 9 FRENCH FRIES $ 9 SEASONED WEDGES $ 10

GARLIC BREAD $ 9 COLESLAW $ 9 VEGETABLES $ 12

KIDS LUNCH MENU

HOT DOG

$14

CHICKEN FINGERS

$16

FISH FINGERS

$16

TOMATO SAUCE PIZZA WITH PEPPERONI

$20

HAM & CHEESE MELT

$18

BBQ CHICKEN

$18

PLAIN PASTA

$12

ALL ITEMS EXCEPT PIZZA & PASTA

ARE SERVED WITH

FRIES

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