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Ginger Ale on board


BLONDE BOMBER
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Schweppes in the can, some fountain mix at the bar and of all things, Shasta in our cabin (we had a Haven deluxe suite). How's that for a variety?

 

Hopefully not like the "fountain mix" at a restaurant I worked at in my earlier days. Customers would insist that we served ginger ale when we absolutely did not have it. So you would give in because the customer was always right and serve them sprite with a splash of coke to give it the right color. They would drink it right up and ask for refills. Never could understand why they wouldn't believe me, and not even suspect that it wasn't ginger ale...

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