Tiggipaws Posted January 21, 2018 #1 Share Posted January 21, 2018 Hello Doe anyone know the exact ingredients that are in the swiss style museli that is served in small glass jars in the Lido and larger glass bowls in the MDR. I've tried google but the ingredients do not seem right. It was delicious and would like to try to make it at home. Thanks Link to comment Share on other sites More sharing options...
lastlook Posted January 21, 2018 #2 Share Posted January 21, 2018 Someone posted this a while back: SWISS MUESLI LIKE HOLLAND AMERICA'S (4 Servings) 2 Cups rolled oats 1 Cup milk 1 Tablespoon honey 1 to 2 Apples, peeled and grated 1/4 Cup chopped hazelnuts or almonds 1 Cup low-fat yogurt (any flavor you wish) Combine oats, milk and honey and leave soaking in the refrigerator overnight. The next morning, add the grated apple, hazelnuts or almonds, and yogurt. Link to comment Share on other sites More sharing options...
Tiggipaws Posted January 21, 2018 Author #3 Share Posted January 21, 2018 Thanks Lastlook, it tasted as though there was cream in there, I' ll defintely have a go at this:D Link to comment Share on other sites More sharing options...
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