popster Posted July 21, 2007 #1 Share Posted July 21, 2007 One of the best desserts I ever had was on RCCL Voyager of the Seas. I had it for lunch one day and liked it so much that I talked everyone at the table into trying one. Before we left, all 12 of us ordered seconds! The waiter was not particularly happy, but we were! We actually made very good friends with one other couple at that time. Although we live about 80 miles apart, we get together 1-2 times each month and email each other daily. Does anyone know where I can get that recipe? I'd love to make it for these friends next time they come over. Thanks, Popster Link to comment Share on other sites More sharing options...
KiwiGirl171 Posted August 3, 2007 #2 Share Posted August 3, 2007 Hello popster We (DH & I) are sailing on the VOS next month - Where on the ship did you eat this yummy dessert - I'll try and get the recipe for you even if I have to eat every type of chocolate dessert until I find it:D Cheers kiwigirl171 Link to comment Share on other sites More sharing options...
realent Posted August 3, 2007 #3 Share Posted August 3, 2007 I will check the RCI cookbooks for you. I have all 3. Link to comment Share on other sites More sharing options...
FunCruiser56 Posted August 23, 2007 #4 Share Posted August 23, 2007 When we sailed on the Brilliance we enjoyed this so much! Our waiter noticed and one day she had 2 delivered to our cabin for an afternoon snack...YUMMM I would love to have the recipe for it too. Hope to find it on the Liberty when we sail in October. Bev Link to comment Share on other sites More sharing options...
irismike Posted August 31, 2007 #5 Share Posted August 31, 2007 Do they sell the cookbooks on the ship and if so, cost. Do you ever use them once you get home? Link to comment Share on other sites More sharing options...
realent Posted August 31, 2007 #6 Share Posted August 31, 2007 I bought the first 2 books on e-bay (new) and the latest one SAVOR which is my personal favorite at the pursers desk. I now bring it with me on my RCI cruises and have the chef sign it for me...just a fun thing I do as an ex-chef myself. I haven't used it but I don't use 1/2 the cookbooks in my collection either! Link to comment Share on other sites More sharing options...
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