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Avg cost of food


caribbeanboy

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100K to 200K is a broad range. I have a hard time believing a number with that much wiggle.

 

If you take the $10 pp per day number that is being listed by some X 2000 passengers (modest #) X 7 days, that = 140K in food alone. If you add in all the alcohol consumed on board, I think you can see why 100K to 200K including alcohol would not be unreasonable.

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$10 to $11 a day sounds about right.

 

My guess is that most people only eat closer to two meals a day... Dinner, and either a decent breakfast or lunch, and some snacking on either end. You've got to save room for the two-entree' dinner... :D

 

Even at home, you can prepare some very nice meals for $10 per person, per day... and that's without the benefit of purchasing using economies of scale.

 

 

The Carnival fleet -- in just a week -- will serve its guests:

 

51,175 pounds of tenderloin

108,140 pounds of chicken

17,940 Cornish game hens

11,120 whole ducks

475,250 shrimp

16,495 pounds of veal

86,200 hot dogs

115,750 hamburgers

14,095 pounds of ham

12,400 pounds of salmon

5,565 pounds of nova (smoked salmon)

24,150 pounds of lobster

 

And for breakfast lovers:

 

736,240 eggs

17,890 gallons of fruit juices

765,140 bacon slices

10,70 pounds of link sausages

26,070 pounds of coffee

17,755 gallons of homogenized milk

27,760 bagels

26,670 pounds of butter

1,930 pounds of grits

99,570 individual boxes of breakfast cereal

 

Here are some fruit and vegetable figures:

 

191,930 tomatoes

296,300 potatoes

112,900 heads of iceberg lettuce

37,349 bell peppers

22,065 cucumbers

120,590 bananas

64,225 apples

30,400 melons

28,035 fresh pineapples

 

The Italian deck officers help guests finish off 19,375 pounds of pasta.

 

Pastries are all made aboard “from scratch,” using in part:

 

33,615 pounds of cake mixes

117,160 pounds of flour

29,180 pounds of shortening

 

Thirsty “Fun Ship” guests drink their way through:

 

459,360 cans of soft drinks

497,430 gallons of soda from the bar fountain

562,380 domestic and imported beers

38,160 quarts of fruit juice for exotic drinks

31,480 bottles of champagne and sparkling wines

80,195 bottles of wine

16,710 liters of Scotch

14,780 liters of rye and Canadian whiskey

15,520 liters of vodka

9,950 liters of gin

13,710 liters of rum

16,000 liters of tequila and vermouth

3,150 liters of cordials and liqueurs

1,575 fifths of brandy and cognac

Ventureman.........Where did you get this information? I am doing my final on Carnival Cruise Lines and part of my research essay is the food that is served...Knowing where you got this from would be helpful:D

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