jmsnyc

Thank you. I didnt notice it was in lower right of screenshot

What cruise is this? What departure port, how many days, etc?

Hi, did you do this as a travel agent or just a regular guest organizing a group? Is it a minimum of 8 cabins? I am guessing I should contact the group department to find out. I am wondering which line is the easiest to deal with NCL, RCCL or Carnival

I was searching the web for details on this, and it seems like they need 16 full fare deposits (8 cabins) within 30 days of group creation. When I search for cruises, I typically search for discounts and deals that I am not sure would be considered full fare. Has anyone (non-TA) done groups and is it worth the hassle? Are there other North American cruise lines other than Royal, that make it easier? I have some social groups where I could promote a particular sailing so I was considering this

Their prices look extremely high

Never heard of them. Do they sail from US?

That could have been it. They even have a pic of one of the raccoons .It was also $36 taxi from Langosta cruise port for 1 to 4 people. It was not free to enter though the price did include chair and umbrella

Multiple cab drivers instead there was only one Palancar were they took us to a mediocre beach in a private club with $20 free. There was a $45 fee that included 2 drinks and a meal. The food was mediocre. There were raccoons all over going on the dirty tables wave begging the waiters for food. I would not recommend it

Ironically the butter chicken was one of the few things I liked. The Indian food was decent (apart from the uncooked naan type bread) but again there were always lines as there were a lot of Indian people on board....

Just came off an MSC cruise for the first time and noticed they recently started adding a $5 surcharge if you order a 2nd entree. I can how this cuts down on waste but it was a real turn off because a lot of times I did not like something, I was discouraged from trying something else. This to me goes against the principle of cruising. I was wondering if this is a specific MSC thing or if other cruise lines were doing the same

Not sure why you doubt my word. Tipping would solve about 10% of the crap I experienced on the ship. Not sure why you love to stick up for MSC - the food in the main restaurants and buffet is crap (YC excluded) . If you can't realize that perhaps you are just use to it. Tons of people I met on the ship also complained about the food being crap. Its crap.

Last nights dinner was the only decent dinner and that was the Captain's Night. But still service was extremely lacking in the regular dining room - Green Cafe. Paid the extra $6 surcharge this one night to have the lobster tail and filet - medium rare - the busboy says you can have either medium or rare - still good at rare , but the lobster tail was definitely overcooked like most of their food during the week. Very cheap with butter, give 2 piece - takes awhile to get more Could not get cappuchinos for dessert in any reasonabe time - would order during the meal and would usually have to take 2 or 3 reminders to get it and it usually came after dessert was over. Drink service was incredibly slow. I stand by that the buffet was chaotic at almost all times. And staff was rude. They run out of ketchup for the fries and the staff was like go look around for it in the other spot which was non-existent - not the first time no smoked salmon all week for non-YC - "they ran out" they always put out the proscuitto sparingly vs the other formed meats because I am guessing it costs more - at least I saw it sometimes , unlike the salmon closed pizza station 1 hour early on last night "they ran out" Ocean Cay was a beautiful island but chaotic lines too.... buffet and food trucks were both extremely long lines at all lunch times until they closed - and you wait on line and cant even get a drink I imagine this is the type of food you get if you go on a cruise company like Margaritaville but would not have imagined it could be this bad from both a service and quality standpoint And I dont give a crap about YC , because I am comparing general cruising Looking forward to going home so I can get some decent meals, it is supposed to be the opposite on a cruise

Just to add, I noticed this too. I was able to book solo 2 weeks prior on a cruise that sold out however many of the cruises I looked at produced a sold out error when I changed number of passengers from 2 to 1

Yes, thank you for the dose of reality. We are in an MSC sub so it's not surprising there are a lot of cheerleaders here

There are still no tables available.... You usually have to take dirty ones where you have to find a place to put someone's dirty dishes that the staff haven't had a chance to clean up yet and eat on a dirty table constant people bumping and running into each other I've had other issues too. Drain backed up in shower, bathroom smells like urine probably related to drain backup, issues with laundry service.... The list can go on. No tissues, wash clothes in cabins. Yeah, I'm pointing out the negatives but that's how this thread started. The OP asked if it's chaotic and crazy as the video. Well , maybe not for people in YC in their exclusive areas but in general the answer from my experience, on day 6 of the cruise, is a resounding YES Also yes I acknowledge their are factors that make it worse, like bad weather, and return from ports but I blame that on the ship for not being able to handle the capacity. On return from Ocho Rios everyone went to buffet but most of the stations were closed Would I do MSC again? That depends. Id have to compare YC prices to other cruise lines because I don't think I'd do Fantastica or lower again regardless of price. From doing the cruise I've realized that apart from YC, MSC is the budget line of cruising.