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JeffElizabeth

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Posts posted by JeffElizabeth

  1. NO...... Have only seen good duck in France Tour De Argent the standard prep., , In California at Spencer in Palm Springs Epicure in Santa Monica, French Laundry, Yountville, Its a very western European dish eastern is all about roast, braised and stewed. Americans are into roast or braised

    Having a good wine reduction with duck compliments the meat, Port, Merlot and with a berry infusion. Its not sweet but almost like a rich herbal emulation.

     

    Smoked duck sausage is worth trying

    The special Sel Del Mar night in the Pinnacle on Holland America featured a French duck "stew" that my wife loved and she normally isn't a fan of duck, no heavy sauces. Very tasty.

  2. I read yesterday that HA has sold the Prinsendam to a German cruise line. I will miss the old smaller ship. Luckily we just had a great trip on her around the British Isles. I believe the last cruise will be June 2019.

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