murphywolfe
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So the folks in the Arts Cafe have "never heard of biscotti". I've been amazed at how hard it is to find those little gems on cruise ships. Not available on Regent, Crystal and now Silversea. Viking Ocean does have a sealed decorative crock of biscotti as "décor" but not to eat. Is it something about the sea air or just the time it takes to bake them twice?