Postman1963 Posted December 8, 2010 #1 Share Posted December 8, 2010 What do you all suggest? I know my first thing I order (as tradition dictates) is a Dirty Martini. Oh yeah, Spirit out of New Orleans. AJ Link to comment Share on other sites More sharing options...
Dolphins Posted December 8, 2010 #2 Share Posted December 8, 2010 Embarkation lunch in Cagney's is limited to suite passengers. Link to comment Share on other sites More sharing options...
garycarla Posted December 8, 2010 #3 Share Posted December 8, 2010 Embarkation lunch in Cagney's is limited to suite passengers. And, if you are eligible, then go for it! Great way to start the cruise. Link to comment Share on other sites More sharing options...
onlysister Posted December 8, 2010 #4 Share Posted December 8, 2010 I will try one of those things. Cagney's sounds good to me. I have a long time to wait till I can though....Hurry up November. Be a very quiet hurricane season....I vote for none. Please.... Link to comment Share on other sites More sharing options...
Planer's Edge Posted December 8, 2010 #5 Share Posted December 8, 2010 What do you all suggest? I know my first thing I order (as tradition dictates) is a Dirty Martini. Oh yeah, Spirit out of New Orleans. AJ Cagney Fries are always a must. Along with that I usually start my cruise with their scallop and polenta dish. PE Link to comment Share on other sites More sharing options...
mew1 Posted December 8, 2010 #6 Share Posted December 8, 2010 Scallops and Salmon, and for dessert the chocolate brownie, AMAZING. Link to comment Share on other sites More sharing options...
valleyvillage Posted December 8, 2010 #7 Share Posted December 8, 2010 A double Grey Goose Bloody Mary. Fries, well done of course. Then it gets sketchy, some cruises I prefer just ordering several of the appetizers! Oysters, The Wedge, oh boy! Link to comment Share on other sites More sharing options...
Planer's Edge Posted December 8, 2010 #8 Share Posted December 8, 2010 A double Grey Goose Bloody Mary. Fries, well done of course. Then it gets sketchy, some cruises I prefer just ordering several of the appetizers! Oysters, The Wedge, oh boy! Are you sure? I've never seen oysters on Cagney's lunch menu. PE Link to comment Share on other sites More sharing options...
garycarla Posted December 8, 2010 #9 Share Posted December 8, 2010 Are you sure? I've never seen oysters on Cagney's lunch menu. PE After a few double grey goose's (or is that geese?), anyway, after a few of them, who knows what he had to eat! Link to comment Share on other sites More sharing options...
Cubechick Posted December 8, 2010 #10 Share Posted December 8, 2010 Another vote for the polenta! Also the asparagus portabella appetizer is my favorite...yum! Link to comment Share on other sites More sharing options...
Planer's Edge Posted December 8, 2010 #11 Share Posted December 8, 2010 Another vote for the polenta! Also the asparagus portabella appetizer is my favorite...yum! Incredible choice, I almost forgot. MMMmmmmmmmm!!!!! PE Link to comment Share on other sites More sharing options...
KandJCruising Posted December 8, 2010 #12 Share Posted December 8, 2010 I like the tuna burger and the fattoush. The hearts of palm salad is also tasty, and the lamb chops are fantastic. Link to comment Share on other sites More sharing options...
Planer's Edge Posted December 8, 2010 #13 Share Posted December 8, 2010 OP, are you getting a hint that whatever you choose you probably can't go wrong. PE Link to comment Share on other sites More sharing options...
valleyvillage Posted December 8, 2010 #14 Share Posted December 8, 2010 Are you sure? I've never seen oysters on Cagney's lunch menu. PE Not quite the same thing, I know. But it was delicious! And I think it was at dinner. For lunch I once had two shrimp cocktails with that wonderful Jack Daniels sauce. Oh, stop! Link to comment Share on other sites More sharing options...
Planer's Edge Posted December 8, 2010 #15 Share Posted December 8, 2010 Not quite the same thing, I know. But it was delicious! And I think it was at dinner. For lunch I once had two shrimp cocktails with that wonderful Jack Daniels sauce. Oh, stop! Yes, the Oysters Rockefeller on the Cagney's dinner menu are very tasty. PE Link to comment Share on other sites More sharing options...
dznymom Posted December 8, 2010 #16 Share Posted December 8, 2010 Speakeasy Martini! Crabcakes and Shrimp Cocktail. Enough said. Link to comment Share on other sites More sharing options...
david_sobe Posted December 8, 2010 #17 Share Posted December 8, 2010 The steaks they serve for lunch are not the same steaks they serve at night as a specialty restaurant. HUGE difference. Link to comment Share on other sites More sharing options...
downsized Posted December 8, 2010 #18 Share Posted December 8, 2010 The shrimp cocktail. Not only on the first lunch, but for every lunch! After that, most anything on the menu. We've found little that we did not like in Cagney's...Uh...except the Prime Rib on the POA. It was so drenched in garlic that I could not taste the meat. That was the only meal that I have ever sent back. Cagney's is most certainly one of the greatest suite perks. Link to comment Share on other sites More sharing options...
Duncan28 Posted December 9, 2010 #19 Share Posted December 9, 2010 I can't wait for the crab cakes for lunch and macadamia nut ice cream for dessert at Cagney's! They are both so yummy!! :) Link to comment Share on other sites More sharing options...
tiggerfan616 Posted December 9, 2010 #20 Share Posted December 9, 2010 MMMMM Crab cakes, cagney fries and bruschetta cant wait 50 days!!! I know call me crazy I like the bruschetta Link to comment Share on other sites More sharing options...
trojangirl90066 Posted December 9, 2010 #21 Share Posted December 9, 2010 Shrimp cocktail! The best! Breakfast the next morning = French toast with the berries & marscapone!!!! I love Cagneys!!!! Link to comment Share on other sites More sharing options...
watchdiva Posted December 9, 2010 #22 Share Posted December 9, 2010 If it's on the menu - bleu cheese burger with Cagney's fries (best burger I've ever had!)...shrimp cocktail...mahi mahi skewers.... I am SO ready for embarkation day traditions (lunch and dinner at Cagney's)! For the past 7 years, we always have our first dinner on-board in Cagney's:). I suggested to DH today that maybe we switch things up this time around and try eating the first night at LeBistro and he looked at me like I had lost my mind:eek::eek:. Link to comment Share on other sites More sharing options...
Rare BSR Posted December 9, 2010 #23 Share Posted December 9, 2010 Shrimp cocktail and Cagney's fries. Yum! Link to comment Share on other sites More sharing options...
onlysister Posted December 9, 2010 #24 Share Posted December 9, 2010 Is there a charge for breakfast and lunch for the suite people? It all sounds too good to be true...... Link to comment Share on other sites More sharing options...
Cruz-n-again Posted December 9, 2010 #25 Share Posted December 9, 2010 OP' date=' are you getting a hint that whatever you choose you probably can't go wrong. PE[/color'] Another vote for the polenta! Also the asparagus portabella appetizer is my favorite...yum! Cagney Fries are always a must. Along with that I usually start my cruise with their scallop and polenta dish.PE PE is right--whatever you choose you cannot go wrong. DW and I love the Fatoush with lamb, the colossal shrimp cocktail--(ask for extra cocktail sauce), the crab cakes (ask for extra avocado and ramolade). Try the veal ragu. Try the cheddar cheese polenta. Scallops are yummy. Everything is so good! Try the beef sliders with tomato chutney. The chutney tastes like fresh ketchup. The top it off with the banana cream pie. suite! I mean sweet. Link to comment Share on other sites More sharing options...
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