leisuretraveler223 Posted January 14, 2015 #1 Share Posted January 14, 2015 Curious as to when dining reservations tend to open up. Is it a set number of days out? Or is it like RCI, where it's a total crapshoot? Also, can you book the Chef's Table in advance? Or is that only available for booking on board? Link to comment Share on other sites More sharing options...
Demonyte Posted January 14, 2015 #2 Share Posted January 14, 2015 Entertainment (only on new megaships) and dining becomes available 90 days before the departure (100 days for suites). Chef's table can not be reserved in advance, do it immediately after getting onboard, seats are limited. Link to comment Share on other sites More sharing options...
tiggerfan616 Posted January 15, 2015 #3 Share Posted January 15, 2015 Specialty restaurants need to be paid at the time you book online also. That's probably the one part I don't like, we get 2 free dinners for 2 for being platinum and they cannot be booked until we board. Oh well its freestyle just go with the flow. Atleast I'm sailing and not cooking! Link to comment Share on other sites More sharing options...
Demonyte Posted January 15, 2015 #4 Share Posted January 15, 2015 Specialty restaurants need to be paid at the time you book online also. That's probably the one part I don't like, we get 2 free dinners for 2 for being platinum and they cannot be booked until we board. Oh well its freestyle just go with the flow. Atleast I'm sailing and not cooking! Reservations made online are limited in numbers just because of that. If you book after boarding, you can almost definitely get all the reservation times you want. Link to comment Share on other sites More sharing options...
Tarheel_Cruiser Posted January 15, 2015 #5 Share Posted January 15, 2015 Specialty restaurants need to be paid at the time you book online also. That's probably the one part I don't like, we get 2 free dinners for 2 for being platinum and they cannot be booked until we board. Oh well its freestyle just go with the flow. Atleast I'm sailing and not cooking! I'm a NCL newbie and am curious about pre-booking too. We have the UDP and was wondering if the website will detect that or not. Thanks for any insight with this. Link to comment Share on other sites More sharing options...
Demonyte Posted January 15, 2015 #6 Share Posted January 15, 2015 I'm a NCL newbie and am curious about pre-booking too. We have the UDP and was wondering if the website will detect that or not. Thanks for any insight with this. It should. Link to comment Share on other sites More sharing options...
jwindham Posted January 15, 2015 #7 Share Posted January 15, 2015 I'm a NCL newbie and am curious about pre-booking too. We have the UDP and was wondering if the website will detect that or not. Thanks for any insight with this. Yes, it knows if you have the UDP. I am cruising in 2 1/2 weeks and went in about 3 weeks ago and booked all of the nights. It comes up as no charge and shows up in our booked items just like any excursions you may have purchased. Go for it. Julia Link to comment Share on other sites More sharing options...
Barb Nahoumi Posted January 15, 2015 #8 Share Posted January 15, 2015 On NCL we always book restaurants when aboard. We never know what we'll feel like eating months in advance. When on RCL, we went with My time dining, but set up a reserved table after boarding. Now, RCL is adopting Dynamic Dining, which will resemble Disney's. Link to comment Share on other sites More sharing options...
DeltaOne Posted January 15, 2015 #9 Share Posted January 15, 2015 I guess the consensus is that it's easy to book every night of the cruise in a specialty restaurant, either ahead of time or once on board. What would happen, if one has the ultimate dining package, and was unable to book a night or two in a specialty restaurant? Are you just out of luck? Trying to decide if we should take the OBC, dining or beverage package. We drink some, not a lot. Love to eat in the specialty restaurants. Link to comment Share on other sites More sharing options...
browniegirl Posted January 15, 2015 #10 Share Posted January 15, 2015 I guess the consensus is that it's easy to book every night of the cruise in a specialty restaurant, either ahead of time or once on board. What would happen, if one has the ultimate dining package, and was unable to book a night or two in a specialty restaurant? Are you just out of luck? Trying to decide if we should take the OBC, dining or beverage package. We drink some, not a lot. Love to eat in the specialty restaurants. Thats a tough one, you will have to do the math and see what they are worth to you...... I did the math and we got all three promos for booking in the haven, however, if the price went down on my suite, it would have to come down over $1000 for it to be worth it for me to take the lower price over the promotions, they are such a good deal!!!! Prior to our last cruise we used to book all of our dinner reservations on board and we always ran into glitches getting the times we wanted, which generally were early........so last cruise we booked ahead and it was just so easy and seamless...but that is just me!!! Leah Link to comment Share on other sites More sharing options...
calex Posted January 15, 2015 #11 Share Posted January 15, 2015 For our November cruise aboard the Star, I made on-line dinner reservations for every night in the MDR at the same time before boarding the ship. Once on-board, I booked the Chef's Table and just cancelled the MDR reservation. As our plans evolved for the specialty restaurants, I released my reservations in the MDR without any problems. It sure helped to avoid the line of people waiting to enter the MDR during the crunch hours. We just walked to the front of the reservation line and got seated promptly. Link to comment Share on other sites More sharing options...
browniegirl Posted January 15, 2015 #12 Share Posted January 15, 2015 For our November cruise aboard the Star, I made on-line dinner reservations for every night in the MDR at the same time before boarding the ship. Once on-board, I booked the Chef's Table and just cancelled the MDR reservation. As our plans evolved for the specialty restaurants, I released my reservations in the MDR without any problems. It sure helped to avoid the line of people waiting to enter the MDR during the crunch hours. We just walked to the front of the reservation line and got seated promptly. That was so smart of you!!! With the UDP I doubt I will even hit the MDR.....but if I didn't have the UDP, that is a great idea, thanks! Leah Link to comment Share on other sites More sharing options...
cage keeper Posted January 15, 2015 #13 Share Posted January 15, 2015 I also made reservations for the MDR. We want to do at least 3 or 4 of the specialty ones but want to pay with on board credit. We will have to wait until we board to do this. Link to comment Share on other sites More sharing options...
DeltaOne Posted January 15, 2015 #14 Share Posted January 15, 2015 Great info, everyone. Thanks, and I'll keep monitoring for new posts. Link to comment Share on other sites More sharing options...
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