Current NCL favourite food (especially on Escape!)

[Tammyd549]

Noticed a few older "favourite food" threads but would love some current favourites, especially on the Escape as we will on sailing on her this August.

 

My past favourite NCL food was the mozzarella sticks at O'Sheenans, very sad they are gone :( also Indian food on the buffet was always super yummy, hope they still have that!!

 

Tia!

[dolita22]

We thoroughly enjoyed the grouper sandwiches on pretzel buns and peanut butter cheesecake in the Savor MDR over lunch on the Escape. Also, chocolate raspberry truffle cake in the MDRs at dinner.

 

I miss the mozzarella sticks from O'Sheehans too. Those were awesome! My DH said the wings at O'Sheehans are still excellent, though.

 

Enjoy the Escape!

[packer99]

The Bananas Foster was amazing

[bruadhin]

The Bananas Foster was amazing

 

Where is that served?

[Tammyd549]

Thanks dolita :)

Edited March 11, 2016 by Tammyd549

[packer99]

Where is that served?

 

I had it in the Manhattan Room, the last night of sailing. (Actually a week ago tonight. :()

[Golfin55]

ROCK SHRIMP SUSHI - Food Republic (addictive)

[2ManyCruises]

Anything & everything in Food Republic is my favorite.

[wrcjr98]

The bay scallop appetizer in the Manhattan room! Yummy buttery goodness!! (served in an escargot dish)

Also, the Tiramisu cake in the Manhattan room!! So smooth, it just melted in my mouth!!

[jeffregpuck]

Anything & everything in Food Republic is my favorite.

 

^^This^^ We absolutely had nothing bad, or even marginal, in Food Republic. Even my hubby loved it, and wanted to go there everyday for lunch...even though it was an upcharge restaurant, which we are fundamentally against for lunch...ha ha.

 

Yes...it was that good.

[Kdiamond55]

I agree the rock shrimp are delicious!! I like the buffalo version!!!

 

Being on my pre-cruise diet stinks! But I get to enjoy all the food in a week.

Edited March 12, 2016 by Kdiamond55

[bostongal965]

We thoroughly enjoyed the grouper sandwiches on pretzel buns and peanut butter cheesecake in the Savor MDR over lunch on the Escape. Also, chocolate raspberry truffle cake in the MDRs at dinner.

 

I miss the mozzarella sticks from O'Sheehans too. Those were awesome! My DH said the wings at O'Sheehans are still excellent, though.

 

Enjoy the Escape!

 

I second the grouper sandwich!! It was SO good!! I also liked the chocolate raspberry truffle cake. The Thai chile wings in O'Sheehans were so good that we ordered them for desert one night. LOL.

[marisr]

We just got off the Escape and we loved the food in Food Republic & Pinchos. Cagneys ribeye was excellent. Seriously the grilled squid and kimchee fried rice was GREAT!

[HawaiiIslandGirl]

Is there a chocolate fountain?

[zackarykeef]

Although I haven't been on the Escape (I wish they would add a new itinerary!), I would agree with a lot of others on Food Republic. I was so excited to hear about this restaurant opening on the ship. Living in Miami, we are lucky enough to have two Pubbelly restaurants here (and soon a third), and they are both simply amazing. Good to hear Food Republic is matching the standards. Pay the extra money and go!

[Jim The Lizard]

 

The lamb in the Manhattan was delish. And, we washed dinner down every night with Bong and Ernestos Mojitos.

 

[TheDougOut]

Being on my pre-cruise diet stinks!

 

 

A hell of a lot more fun than being on a post-cruise diet, I assume you.

 

Especially when people bring back memories...

 

 

 

 

 

 

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[aamiee]

Lobster from le bistro was really good

And all the tapas [emoji39][emoji39][emoji39]

 

 

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[OneWord]

This.

[NCLfamily]

A hell of a lot more fun than being on a post-cruise diet, I assume you.

 

Especially when people bring back memories...

 

 

 

 

 

 

Sent from my iPhone using Forums mobile app

 

 

What are the 2nd and 3rd dishes?

 

 

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[TheDougOut]

What are the 2nd and 3rd dishes?

 

 

Food Republic...

 

 

 

 

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[wrcjr98]

Is there a chocolate fountain?

 

I never saw one in any of the complimentary areas. Norwegian used to have a fabulous Chocolate Extravaganza in one of the main dining rooms, with ice sculptures, chocolate fountains, and anything and everything chocolate that you could imagine! But I never saw it on my daily schedule sheet on the Escape in February.

[17cruisesnsl]

The Salinas appetizer in Bayamo was excellent and very different from anything at most restaurants at home ( including Jose Garces' NJ restaurant). Loved all the appetizers we ordered

The desserts in Bayamo were fabulous- we ordered the sorbet as we were full and they brought out three desserts- all excellent! (In the spirit of total disclosure, the swordfish main course was dry and over cooked; the beef was good)

 

At the other end of the restaurant spectrum- the Indian food on the buffet was very good. I look forward to it on cruises as the rest of my family prefer other cuisines

[Sand and Seas]

For the MDRs, love the Maui Red Onion soup (on new MDR menus) and any of the Souffle desserts.

Food Republic, love everything I've tried so far and can't wait back to try more of them!

[laurabegorrah]

This.

 

I'm going to give you a pass and not count the HTML code as any words :) I was going to call foul on you!

 

And in keeping with the thread - Add me to the food republic band wagon. Also, the new duck dish in Le Bistro was great. And lastly - just about every morning I had the Tahitian vanilla french toast for breakfast in the Haven. They are to die for

Edited March 21, 2016 by laurabegorrah