three acts Posted October 2, 2019 #1 Share Posted October 2, 2019 Leaving on the 27th...first cruise in 7 yrs...been 9yrs since I was on an NCL ship...(SO EXCITED) I've already been told that lobster is a thing of the past except for specialty restaurants...but what about ahi tuna or escargot appetizers? Really enjoyed those in the past...miss the niceties of old style cruising! I am traveling with a large group of friends but doubt we will be doing any specialty restaurants...so any advice on memorable dishes from the main dining rooms will be appreciated. Thanks MK Link to comment Share on other sites More sharing options...
InfrequentPNWCruiser Posted October 2, 2019 #2 Share Posted October 2, 2019 Just off the Escape and I do recall seeing tuna appetizers in the MDR menus. I only remember seeing escargot appetizers in Le Bistro. Link to comment Share on other sites More sharing options...
three acts Posted October 2, 2019 Author #3 Share Posted October 2, 2019 Thank you... Link to comment Share on other sites More sharing options...
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