MrsFitz Posted March 9, 2006 #1 Share Posted March 9, 2006 Hi! We will be on the Serenade of the seas in April/May 2006 and I am considering booking this excursion. I had one question. What type of food was served for the "buffet lunch" on the catamaran? I noticed other tours through RCL had Creole buffet lunches, but that is not a cuisine my husband and I are sure we would like. Any other observations and opinions on this tour of what you did like (and might not have liked) would be welcomed too! Also, when you get to the cove at Anse Cochon, do you have to swim from the catamaran or is there anything close to a beach? Thanks! Susan Link to comment Share on other sites More sharing options...
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