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Restaurant is where they do the “gustation” ( small plate /tasting /10 course) menu that each guest will be invited to once during sailing.

lovely presentation. Delicious.  But if that’s not your “thing” you do not need to go.   You will get invitations in cabin for your “turn”.   
same experience at a land based restaurant would be in $$$$ range, but you need to know what to expect.

small portions but with “very elevated” presentation and taste

we Loved it (have done once on endurance and once on resolution… would do more if allowed). (Others were not thrilled and headed to main restaurant)

during the day, I think lighter fare lunch ( have not done, so hope others will chime in)

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