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Cruisingirl2012
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#1 Murano, my wife can not leave the ship w/o having the Souflee … for me the Veal tenderloin … next time for us is the Chateaubriand … have not tried that on ship; the most consistent Celebrity restaurant IMHO, going back to our first cruise on the Century

#2 Tuscan, my wife enjoyed the Filet, me, the Ribeye … with eggplant and gnocchi for the table; good Italian comfort food … sometimes too much food :)

#3 Petit Chef … good for the unique experience… one and done; no need to repeat

 

 

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Look at the menus and decide what you would like and appeals to you.   We have done it a few times.    Our problem was way too much food.   Was it better quality or that much better?   Perceived value,  pay more then it has to be better.   I have a lot of OBC on our next cruise and doubt if I will book any.   I will try to get it back in the casino and then when I get home will splurge  to dine at the White Porcelain Castle.  🤪😱🤗

 

This is my opinion and I am sure others will have different ones.   Some may agree and others won’t.   
 

Happy cruising 🌊🚢🇺🇸🌅

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