Filet Of Zander??

[lostdart58]

Yes I know it is a fresh water. I assume it is another of those farm raised fish.

 

I like my fish but Tilapia won't do it........IMHO when it is good it has little flavor and when it is bad it taste like dirt. For some strange reason I DO NOT LIKE DIRT!!

 

Who's had the Zander??

[SeaDays]

Okay, I had the same question some time ago. This first-night dish has been on the Princess menu for quite some time. (In fact, today's seven-night menu is virtually identical to that we had on our first Princess cruise eight years ago).

 

Zander is very similar to Perch. (You're correct in guessing that it is a farm-raised freshwater fish). It's popular in Europe, and even more, in Russia.

 

I've heard it's good, and I use cruises to try new and less-familiar foods. Obviously Zander is frozen and imported. I'll try it next month on the Diamond, and only then will I feel qualified to judge Princess's choice to put this on the menu for a predominently U.S. passenger base.

[Mezzaluna]

I tasted it on the Horizon Court buffet. It was delicious and wonderfully prepared.

[Watersports]

I keep seeing "IMHO" on these threads. What does it mean?

 

Thanks

[lostdart58]

I keep seeing "IMHO" on these threads. What does it mean?

In My Honest Opinion.......

[DollyCruise]

I keep seeing "IMHO" on these threads. What does it mean?

Thanks

IMHO=In My Humble Opinion

 

Dolly :)

[rag doll]

I had the Zander first night out on Golden this summer.

 

It was a mild tasting fish and it was very well prepared. I plan to have it again on my fall cruise.

 

Give it a try.