brassie92 Posted June 19, 2009 #1 Share Posted June 19, 2009 Hi! We will be sailing on the Enchantment next Saturday. :) Anyways, has anyone been on the cruise to let me know if they offered any lobster??? My son is excited not only over the cruise but the posibility of eating all the lobster he can handle. I'm just not sure if it would be offered on a 5nt cruise. Also, I hear all this talk about the cruise director. How do you get to know him/her so well during the cruise??? Are they that visible? Thanks!!!! Link to comment Share on other sites More sharing options...
flpenguin Posted June 19, 2009 #2 Share Posted June 19, 2009 We were on the 5 nt Enchantment a few weeks ago and yes there is a lobster night-it's a fishermans plate with lobster and shrimp. My waiter even asked if I wanted a second plate. Link to comment Share on other sites More sharing options...
Kimmer727 Posted June 19, 2009 #3 Share Posted June 19, 2009 I was on the Enchantment in April for a 5 night cruise and yes we did have Lobster. I had TWO. :D Link to comment Share on other sites More sharing options...
brassie92 Posted June 19, 2009 Author #4 Share Posted June 19, 2009 Ooooo....goodie goodie!!!:D Was it associated with formal night at all??? I'm having a hard time convicing the men that it is worthwhile to dress up because of the menu. Thanks again! Link to comment Share on other sites More sharing options...
pam_1024 Posted June 19, 2009 #5 Share Posted June 19, 2009 Ooooo....goodie goodie!!!:D Was it associated with formal night at all??? I'm having a hard time convicing the men that it is worthwhile to dress up because of the menu. Thanks again! Actually, it wasn't on formal night, it was on the last evening. It was wonderful! And, yes, they asked if we wanted 2nds :) Regarding the cruise director, I think there is a different one now. We sailed on May 25th-30th and Marc, the CD said he had 3 more sailings and he would be leaving RC after 13 years. I hope the new one is good because Marc was awesome! He was hilarious and so energetic. Loved all the activities he was part of. I have to say, his activities staff were great too! Richie Rich and my 12 yo son became buds :). Marc's assistant, whose name I can't remember or pronounce, lol, was good too. He was the Indian in Village People for the 70s dance party and he was quite entertaining! Link to comment Share on other sites More sharing options...
brassie92 Posted June 19, 2009 Author #6 Share Posted June 19, 2009 PERFECT!!! Thanks!:) Link to comment Share on other sites More sharing options...
Bases5 Posted June 19, 2009 #7 Share Posted June 19, 2009 Brassie Next Sat as in June 27th!!! Come over to our roll call board and say Hi Link to comment Share on other sites More sharing options...
Bases5 Posted June 19, 2009 #8 Share Posted June 19, 2009 I have it on good authority that's Enchantments menu for a 5 day cruise is, Menu posted by others Day 1 Starters: Strawberry, Kiwi and Pineapple Medley Smoked Fish Tapenade Vidalia Onion Tart Sopa de Tortilla Hot and Sour Shrimp Soup Chilled Watermelon Gazpacho Spinach Salad Main Courses: Shrimp Ravioli Pan fried Pork Medallions Slow-roasted Prime Rib Grilled Mediterranean Vegetable Quesadilla Aloo Gobi Methi (potato and cauliflower curry) Pan seared Atlantic Salmon Alternative selections: Traditional Caesar Salad Fettucini w/ Marinara Sauce Broiled Fillet of Cod Grilled Chicken Breast Grilled Black Angus Top Sirloin Steak Chops Fillet for $14.95 Desserts: Strawberry Pavlova Chocolate Cherry Cake Savarin Low-fat Blueberry and Peach Cobbler Sugar-free Chocolate Pot de Crème Cheese Tray Various Ice creams and Sherbets Day 2 (formal) Starters: Orange Carpaccio Shrimp Cocktail Escargots Bourguignonne Lobster Bisque Oxtail Broth Chilled Golden Pear Soup Caesar Salad Main Courses: Truffled Wild Mushroom Linguini Alfredo Golden Sea Bass Roasted Duck Eggplant Mozzarella Tower Fillet of Beef Alternative Selections: Traditional Caesar Salad Fettucine w/ Marinara Sauce Broiled Fillet of Norwegian Salmon Grilled Chicken Breast Grilled Black Angus Top Sirloin Steak Chops Fillet for $14.95 Desserts: Grand Marnier Souffle Double Strawberry Cheesecake Cherries Jubilee Low-fat Double Strawberry Cheesecake Sugar-free Coconut Vanilla Layer Cake Cheese Tray Various Ice creams and Sherbets Day 3 Starters: Caprese Salad Antipasti Scallop Risotto Creamy Roasted Garlic Soup Minestrone Chilled Strawberry Bisque Insalata Mista Main Courses: Rigatoni Pasta Garlic Tiger Shrimp Chicken Marsala Vegetarian Chili Lamb Shank w/ Rosemary Alternative Selections: Traditional Caesar Salad Fettucine w/ Marinara Sauce Broiled Fillet of Atlantic Cod Grilled Chicken Breast Grilled Black Angus Top Sirloin Steak Chops Fillet for $14.95 Desserts: Warm Chocolate Cake Raspberry Panna Cotta Tiramisu Low-fat Angel Food Cake Sugar-free Chocolate Mint Cake Cheese Tray Various Ice creams and Sherbets Day 4 Starters: Exotic Fruits w/ Mojito Jelly Crab and Shrimp Salad Beef and Veal Tortellacci Jalapeno Potato Soup Chicken Consomme Chilled Cranberry and Mango Soup Seasonal Greens Main Courses: Penne Tarantina w/ mussels, shrimp, and scallops Parmesan Crusted Turkey Tenderloin Slow-roasted Beef Shoulder Fillet Asparagus and Brie Tart Cornmeal Dusted Tilapia Alternative Selections: Traditional Caesar Salad Fettucine w/ Marinara Sauce Broiled Fillet of Norwegian Salmon Grilled Chicken Breast Grilled Black Angus Top Sirloin Steak Chops Fillet for $14.95 Desserts: Choco-Chino Trilogy Banana and Baileys Brulee (BBB) Magic Mango Parfait Low-fat Exotic Pineapple and Coconut Cake Steamed Sugar-free Vanilla and Berry Custard Cheese Tray Various Ice creams and Sherbets Day 5 Starters: Fresh Seasonal Fruits w/ passionfruit coulis House Terrine (duck pate) Crab Cake New England Clam Chowder Asian-style Chicken Soup Chilled Golden Delicious Apple Soup Focaccia and Tomato Sal Day 5 Starters: Sun-Ripened Pineapple Citrus Cured Salmon Creamed Wild Mushroom in Puff Pastry Cream of Asparagus Soup Double Duck Consomme Roasted Cold Peach Soup House Salad Main Courses: New England Bay Scallops and Ziti Fisherman’s Plate (lobster tail and shrimp) Slow-Roasted Prime Rib Asian Fried Tofu Thai BBQ Chicken Breast Alternative Selections: Traditional Caesar Salad Fettucine w/ Marinara Sauce Broiled Fillet of Norwegian Salmon Grilled Chicken Breast Grilled Black Angus Top Sirloin Steak Chops Fillet for $14.95 Desserts: Dessert Sampler Low-fat Berry Mousse Sugar-free Red Berry Tart Cheese Tray Various Ice creams and Sherbert Link to comment Share on other sites More sharing options...
brassie92 Posted June 20, 2009 Author #9 Share Posted June 20, 2009 Oh, thank you, thank you bases5!!!!! :D Yummy yummy!!!!:p Link to comment Share on other sites More sharing options...
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