OneParticularHarbour 71
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Posts posted by OneParticularHarbour 71
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Day 6 - Butchers Cut dinner:
Smoked tomato soup which came with a side of grilled cheese:
Filet mignon and onion rings - the steak was cooked perfectly:
Slow roasted chicken:
New York cheesecake:
Lava cake:
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Day 6 - we had dinner at Butcher Cut. This was included as a black card perk. We got to choose 3 items from the Dining Experience menu. If we wanted items not on that menu, we would be charged at 50%. Here is the menu - sorry about the shadows:
A few dinner photos:
Shrimp cocktail:
Caesar salad (this came with anchovies which my son picked off):
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Day 6 - more lunch photos:
Penne shrimp arrabbiata:
Chocolate cake:
Boston cream pie:
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Day 6 lunch menu and food photos:
Caesar salad with shrimp:
Caesar salad with chicken:
Fish and chips:
Club sandwich:
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Day 6 (Sea day/Elegant night):
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Day 5 - dinner buffet drinks:
Lemonade, iced tea, flavored water (no extra charge for these, coffee, tea or water):
At the back of the buffet there is also self serve soda, white wine, red wine, Heineken, Light Heineken that you use your cruise card to access. We had the mealtime drinks package so we were not charged:
Soda:
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Day 5 - more dinner buffet photos:
Another salad bar:
Cheeses, etc.:
Mac and cheese, fries, chicken nuggets:
I think they called this the ethnic section:
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Day 5 - more dinner buffet photos:
Breads:
I think they called this the rotisserie section:
Soups and pasta:
Sandwiches:
Desserts:
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Day 5 - dinner buffet - we took a quick walk though the buffet at dinner and took some pics. The front, one side, and back were all open:
Salad bar:
Pizza:
Grill:
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This is from the 4/14 sailing:
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We were on this sailing as well and had a great time, looking forward to your review!
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Day 5 dinner photos:
Fried calamari:
Lasagna:
Fish and shellfish skewer:
Chicken Marsala:
Lemon delight:
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Day 5 dinner menus (Italian night):
Gluten free menu:
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Day 5 (San Juan / Italian night):
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Day 4 - gluten free dinner photos:
Mixed salad:
Prime rib:
Dessert of the day:
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Day 4 dinner photos:
Asian salad:
Oriental rice noodles and vegetables (our server warned me this was spicy as it doesn’t say that on the menu. It was spicy but I liked it.):
Rotisserie chicken:
Red wine and shiitake braised beef short ribs:
Turtle cheesecake:
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Day 4 dinner menus:
Gluten free menu:
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Day 4 planner ( St. Maarten/ white night)
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Day 3 - this night we received black card perks of a plate of chocolate covered strawberries and a bottle of Prosecco for each cabin and a chocolate ship for each person in each cabin:
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Day 3 dinner - a few photos:
Portobello au gratin (This was so good!!):
Chicken parmigiana:
Warm berry cobbler:
Red velvet cake:
Gluten free dessert of the day:
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Day 3 dinner menus:
Gluten free menu:
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Day 3 - more lunch photos:
Tres leches cake:
Spaghetti and meatballs from gluten free menu (the meatballs were not good):
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Day 3 lunch menus:
Gluten free lunch menu:
A few lunch photos:
Mozzarella sticks:
Mahi mahi:
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Day 3 (2nd sea day):
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Seaside menus, food pics and daily planners from 4/14 Eastern cruise
in MSC Cruises
Posted
Day 6 - more Butchers Cut photos:
Chocolate Ice cream and strawberry sorbet:
Vanilla ice cream:
The steaks came with 4 sauces for the table - I think they were bearnaise, pepper, mushroom, and chimchurri.
Everyone enjoyed their dinner and was too full for our nightly gelato lol.
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