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Belci

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Cool Cruiser (2/15)

  1. Hi, Thinking of heading to Pinel island on our January cruise. Anyone been lately? Suggestions? All still ok with taxi to ferry, then ferry across? Thanks for any info.. Cheers
  2. Hi just curious if anybody knows this answer. Seeing as they have the black Friday sale if I purchase the booze package at this rate. And if for some strange reason it’s cheaper over the Christmas holidays can you cancel and rebook and get the difference back.? Is this something they do or am I locked in, at this rate, no matter if it goes cheaper or not? thanks for any information. cheers
  3. Hi Have not cruised Princess in years. Going on Sky in a couple weeks and was wondering if they require pre booking of any shows while on board? thanks for any info
  4. Hi. Been numerous times to Emerald Beach. What amenities does Sapphire have? Beach bar? Chairs etc? How does it compare to emerald? thanks for any info.
  5. Hi Just curious if anyone has been able to see the menu when you look at the dining options on the Medallion App? When I am trying to map out the week and make my reservation and click on “view menu” it states not available at this time. wondering if the menu will open up as the cruise gets closer. We sail Jan 21. Anyone have luck viewing the menu eventually? thanks
  6. Hi. Thanks for the information. We are on the eastern cruise on the Sky in January. I am trying to book some specialty dinners and was wondering if you don’t mind passing along the weeks MDR choices. Along with which nights the formal nights are? Just trying to plan and making sure I don’t miss out on the lobster night etc while at the specialty dinners. Or more pick the nights the menus don’t interest us. Lol any info would be great. enjoy your cruise.
  7. Thanks for all your hard work. We are on the Sky in January and love the fact your are posting the menus in the MDR. Keep it going please. We are planning our specialty dinners/MDR/for formal night so this helps huge to plan our week out. cheers and enjoy.
  8. Hi, I will be paying my cruise in full as I will be 90 days out and now want to book my dining. We plan on booking 2 specialty dining nights, but, not sure of menu in the main dining room in order to slot out dinners accordingly. We want to make sure we go to the specialty dinners the nights of less favorite menus. Any suggestions on best way to achieve that 90 days out? We are on Sky Princess Jan.21... Thanks for any advice
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