Jump to content

Ordering in Chops


Jax129

Recommended Posts

Thanks for the post and menu. Rancher Dave, I didnt see lobster on the menu.

 

Which is better Chops or Portifino. The Chops menu is more to my liking.

 

When we were in Chops last month, lobster wasn't on the printed menu but was offered as either a stand alone entree or could be added to a steak to make a surf-n-turf offering. There was an upcharge to do that; maybe $10.

 

By the time I'd polished off a salad, mushroom soup, a filet with three different sides, and the exceptional Mississippi mud cake, lobster was the furtherest thing from my mind. (I did share those sides, btw.)

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Forum Jump
    • Categories
      • Welcome to Cruise Critic
      • New Cruisers
      • Cruise Lines “A – O”
      • Cruise Lines “P – Z”
      • River Cruising
      • ROLL CALLS
      • Cruise Critic News & Features
      • Digital Photography & Cruise Technology
      • Special Interest Cruising
      • Cruise Discussion Topics
      • UK Cruising
      • Australia & New Zealand Cruisers
      • Canadian Cruisers
      • North American Homeports
      • Ports of Call
      • Cruise Conversations
×
×
  • Create New...