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Dinner in Monaco


EAGLESLOVER

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Joel Robuchon's restaurant, up the hill from the port, across from casino square in the lovely Hotel Metropole. Superb, innovative cuisine that has earned multiple Michelin stars. The guy is a genius and has something like 15 restaurants worldwide. There is a fixed price menu which is very reasonable. Dining room is beautiful, service excellent but unobtrusive and not stuffy.

 

Having eaten there several times, there is absolutely no problem if you speak no French and might be timid coming off a cruise ship. The staff is happy to have you and are pleased to accomodate your needs.

 

Alain Ducasse also has a famous (and excellent) restaurant in Monaco but its far more expensive.

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