DZcreature Posted January 11, 2020 #26 Share Posted January 11, 2020 We have done several NCL cruises on various ships. Some ships do a better job with meal prep than others, but food has never been bad. I have noticed that there are some less expensive cuts of meat and seafood being used recently, but they are usually well seasoned. My most recent cruise was on Gem. The fish in my fish sandwich in the dining room on embarkation day was dry, but not inedible. The rest of the week the food was good, although I did expect more from Le Bistro. To me it was not much better than the MDR. The funniest thing I read in reviews is when people complain that the breakfast buffet is the same everyday. That is because they literally have every breakfast food you can think of available every day!! 3 Link to comment Share on other sites More sharing options...
Falckon Posted January 11, 2020 #27 Share Posted January 11, 2020 On 1/10/2020 at 2:52 PM, trish1c said: Duck in LeBistro was some weird shredded mess which reminded me of Sheppard's pie. I tried to order duck in Le Bistro, and the waitress actually said, "You don't want to order that, it's shredded". I ordered something else and left her a nice tip. Link to comment Share on other sites More sharing options...
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