stevekc Posted March 1, 2006 #1 Share Posted March 1, 2006 I was wondering what nights are what dinner themes on the Navigator of the Seas on a (7) night Eastern Caribbean cruise. Trying to figure out what to do regarding Chops and Portofinos dining options and if we should try both or just one. Also wondering what nights are the formals as well? Thanks in advance! Link to comment Share on other sites More sharing options...
alwayscoldmom Posted March 1, 2006 #2 Share Posted March 1, 2006 The formal nights were the two sea days. I couldn't tell you what the other theme nights were as we didn't eat in the dinning room very much. We had early seating which cut into the port time for us. We ate at chops the night we left St. Thomas (Tues?). It was fab! Make your reservation early. We almost didn't get in. We also ate there the last night, but while it was still good, they started to run out of things. Have a great time:) Link to comment Share on other sites More sharing options...
stevekc Posted March 1, 2006 Author #3 Share Posted March 1, 2006 thanks for the response! Anyone else out there know the dining schedule for the week or have a relatively current compass for the Navigator?? Link to comment Share on other sites More sharing options...
cruisingagentone Posted March 1, 2006 #4 Share Posted March 1, 2006 Steve Wednesday nite was lobster and the last nite was turkey or NY (KC) strip hope this helps Link to comment Share on other sites More sharing options...
luckyprincess Posted March 1, 2006 #5 Share Posted March 1, 2006 Hi SteveKC....when are you sailing? I'm on in December (which is forever from now!:() and am also interested in this question. I like to be prepared, and want to make sure I get as much info as I can before I make reservations! Melody Link to comment Share on other sites More sharing options...
RSS from SF Posted March 1, 2006 #6 Share Posted March 1, 2006 These 2 posts may be helpful to you; the second post is from when we were cruising Navigator Eastern Caribbean last year: http://boards.cruisecritic.com/showthread.php?t=200354 http://boards.cruisecritic.com/showpost.php?p=3286725&postcount=286 Link to comment Share on other sites More sharing options...
gerif Posted March 1, 2006 #7 Share Posted March 1, 2006 If you go to Chops/Portofinos to make your reservations in person, they will be able to show you dining room menus for the week so you can make a choice as to what night you might want to miss. Link to comment Share on other sites More sharing options...
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