latebloomer56 Posted June 10 #1 Share Posted June 10 Hello again I have a few more questions for anybody who has walked on the Grand in a suite this year 2024 or even late 2023. I want to put in for Chef's Table this trip, it has been a long time since we have done this. Anybody who has what did you think? We went to the galley and had more food than I could eat but was nice to try differently prepared foods and wines. Still remember the poached pear with stilton cheese. It's in the book we received. My husband isn't a big breakfast person, but he does take me a few days during a cruise. This year is another trip to Hawaii so I expect at least for mornings. Question is Sabtinis breakfast worth him getting up early? He generally sleeps until 8:00 and I bring him some fruit a croissant maybe juice each day. Yes I know room service but I'm out walking by 5:30 most days so I like doing this. Thanks as always for any guidance only been in a suite once on the Regal years ago. Link to comment Share on other sites More sharing options...
Rare cr8tiv1 Posted June 10 #2 Share Posted June 10 Yes, it is worth it! On sea days, they are open till 10:30. Plenty of things for him to choose from. 1 Link to comment Share on other sites More sharing options...
latebloomer56 Posted June 10 Author #3 Share Posted June 10 1 minute ago, cr8tiv1 said: Yes, it is worth it! On sea days, they are open till 10:30. Plenty of things for him to choose from. Thanks, I love my breakfast. Sometimes I make a full one with eggs Benny for dinner. 1 Link to comment Share on other sites More sharing options...
memoak Posted June 10 #4 Share Posted June 10 Always good for Sabatini’s we almost always walk in at 9:00 for breakfast 🧇 1 Link to comment Share on other sites More sharing options...
wallyj Posted June 10 #5 Share Posted June 10 @latebloomer56, I believe the ‘chefs table’ menu is being standardized across the fleet. I believe in the past, the on board chef had many more options. Try and search to see if the standardized menu will be acceptable for your tastes. I agree suite breakfast is worth the visit, but some may value sleeping in more of a priority. I also heard Princess was supposed to be creating a ‘new’ book, but I have heard no news regarding this, so I believe no book will be given. Link to comment Share on other sites More sharing options...
latebloomer56 Posted June 10 Author #6 Share Posted June 10 1 minute ago, wallyj said: @latebloomer56, I believe the ‘chefs table’ menu is being standardized across the fleet. I believe in the past, the on board chef had many more options. Try and search to see if the standardized menu will be acceptable for your tastes. I agree suite breakfast is worth the visit, but some may value sleeping in more of a priority. I also heard Princess was supposed to be creating a ‘new’ book, but I have heard no news regarding this, so I believe no book will be given. Thanks, no book is fine less to carry and I have lots of cooking books. I will check you tube maybe something there. Link to comment Share on other sites More sharing options...
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