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Oosterdam Canaletto?


NoWhiners

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Yes, there is, and I am looking forward to trying it next month!

 

Here is what I understand is the current menu (it is the same every night):

 

ANTIPASTI e ZUPE:

Our chef’s selection of antipasti, cucumber and olives

 

Insalata Canaletto – Seasonal greens and tomato, cucumber and olives

 

Minestrone – A flavorful tomato broth consisting of white beans, pasta shells, fresh vegetables and thyme

 

Zuppe Di Pesce – Assorted seafood simmered with vegetables, tomatoes, flat parsley and saffron

 

PASTA, CARNE, PESCE e POLLO

Penne Alla Vodka – A deliciously light combination of our Pomodoro sauce, cream and vodka

 

Linguini Frutti Di Mare – Linguini pasta and clams, mussels, shrimps and scallops tossed in garlic, onions and cherry tomatoes

 

Baked Meat Lasagna Pomodoro – Baked with meat and tomato sauce and gratinated with four cheese sauce.

 

Veal Milanese – Breaded veal scaloppini with porcini mushrooms, spaghetti and vegetables

 

Chicken Marsala Scaloppini – Tender Scallops of chicken breast glazed with Marsala wine. Served with linguini pasta tossed with tomato and roasted garlic

 

Cod Putanesca – Marinated in lemon, oregano and olive oil, quickly sautéed and coated with a flavorful herbed tomato concassee with kalamata olives, capers and chopped parsley, served with grilled cheese polenta and balsamic glace

 

Spaghetti with Meatballs – The classic way to eat spaghetti; home made meatballs braised in a tomato and meat sauce served over olive oil tossed spaghetti

 

DOLCI

Trio of Tiramisu – Italy’s most famous dessert: presented in three flavored variations, espresso, lemon and Amaretto

 

Limoncello Crème – Refreshing crème topped with Tuscan lemon liqueur

 

Mille-Feuille of Madagascar Chocolate – With walnut praline and ice-cream

 

Gelato – A refreshing and full-flavored selection: strawberry, mango, vanilla and lemon

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