westerly Posted May 11, 2010 #26 Share Posted May 11, 2010 coors lite Link to comment Share on other sites More sharing options...
LBumb Posted May 11, 2010 Author #27 Share Posted May 11, 2010 you know it when the mountains are blue Link to comment Share on other sites More sharing options...
Mysticks1 Posted May 12, 2010 #28 Share Posted May 12, 2010 I second that. And are these weird drink names that I have never heard of coming from RCCL's drink list? If not, do the bartenders aboard know how to make these drinks properly, or do you have to tell them every time? I like a Bahama Mama or Margarita. I found this website very interesting - you can look up drink recipes by name or ingredients. Lots of crazy drink names out there. http://www.webtender.com/browse.html Link to comment Share on other sites More sharing options...
granddutchess Posted May 12, 2010 #29 Share Posted May 12, 2010 A martini shaken not stirred.:) Link to comment Share on other sites More sharing options...
klfhngr Posted May 12, 2010 #30 Share Posted May 12, 2010 Got the Beer Margarita receipe...share the jungle juice one There's 2 ways, the easy way and the 'hard' way, both work! 1) Invite several people over. Have each bring their favorite bottle of booze and a can of any juice or limeade, orangeade, etc.... Once everyone arrives, you get ALL of the booze and poor it into a large container. Mix in ALL of the juices and stir with ice. Add water also and keep stirring. Once it's mixed well and cold, DRINK UP! 2) Cut up different pieces of fruit, i.e., watermellon, strawberries, etc.. whatevers in season. Put in container and mix all of the different bottles of alcohol with the fruit. You should let soak overnight. You can then add the juice, ades, etc., add ice and water and stir.. once mixed, drink up!! Don't use dark liquors like whiskey or beer... I've done it the easy way, the women went nuts cuz they loved it, they couldn't taste the alcohol! Again, they did things later that they usually wouldn't do under 'normal' circumstances!! ;) Most important thing is to add water if it's to strong, however, the juices or frozen concentrated fruit juices should make the drink sweet (but not to sweet). I know it sounds like a lot of booze, but you have to trust me on this! There are different recipes online, but I prefer the ones above. You can google jungle juice or panty remover. Link to comment Share on other sites More sharing options...
LBumb Posted May 12, 2010 Author #31 Share Posted May 12, 2010 that drink reminds me of my college days Link to comment Share on other sites More sharing options...
PolishDude Posted May 12, 2010 #32 Share Posted May 12, 2010 Mojitos for my friends and i Link to comment Share on other sites More sharing options...
cruiseguy1016 Posted May 12, 2010 #33 Share Posted May 12, 2010 I don't wait for the muster drill. I don't wait for sail away. Sometimes I eat at the Windjammer first. But... I always have a Bahama Mama as soon as I get on the ship. Nothing says Caribbean vacation like a Bahama Mama. :D Link to comment Share on other sites More sharing options...
LBumb Posted May 12, 2010 Author #34 Share Posted May 12, 2010 who like the kiss on the lips and what is in it. Link to comment Share on other sites More sharing options...
cinnamon Posted May 12, 2010 #35 Share Posted May 12, 2010 Sitting at home on the sofa, cold but sunny outside, now I fancy a fruity cocktail! I shouldn't have read this thread. :) Link to comment Share on other sites More sharing options...
Tankminder Posted May 12, 2010 #36 Share Posted May 12, 2010 Corona with lime or Rum-runner. Link to comment Share on other sites More sharing options...
Hobiecat01 Posted May 12, 2010 #37 Share Posted May 12, 2010 Sailaway: For me... a Bahama Mama For the DW... A BBC (Bailey's, Banana and Colada) Rest of the week: Mojitos and Mango Tangos ------------------------- Sea ya! Hobiecat01 Ron and Lee Canton, Ga Proud RCCL Platinum Member "In wine there is wisdom, in beer there is freedom, in water there is bacteria." – Ben Franklin Previous Cruises – 66 Days at Sea! Carnival Mardis Gras - 3 Day Bahamas - April 1982 Carnival Destiny - 7 Days Western Carib. - April 1998 Princess Grand Princess - 7 Days Eastern Carib. - April 1999 Princess Sea Princess - 7 Days Western Carib. - March 2000 Princess Grand Princess - 7 Days Western Carib. - March 2002 RCCL Navigator of the Seas - 7 Days Western Carib. - March 2003 RCCL Mariner of the Seas - 7 Days Western Carib. - April 2005 RCCL Freedom of the Seas - 7 Days Western Carib. - 6/18 - 6/25/2006 RCCL Liberty of the Seas - 7 Days Eastern Carib. - 7/19 - 7/26/2008 RCCL Oasis of the Seas –7 Days Eastern Carib. with our Friends – 4/17 – 4/24/2010 Booked & Paid Cruises Not yet… but on the way Planned Cruises RCCL Allure of the Seas – Our Neighborhood Cruise - 2011 The BIG One - Southeast Asia 14 day – 2012? The Med – 14 day – 2013? Link to comment Share on other sites More sharing options...
Shooraq Posted May 12, 2010 #38 Share Posted May 12, 2010 Frozen mojito, nutty colada, or coco loco! Link to comment Share on other sites More sharing options...
lady_cruiser Posted May 12, 2010 #39 Share Posted May 12, 2010 For all of us teetotalers out here can some one "please" let us know what each drink has in it so we can see if we will like to try them. No i am not yelling just trying to get someone's attention. At least 3 other people ask this same thing. thank you Link to comment Share on other sites More sharing options...
Donna - dsw Posted May 12, 2010 #40 Share Posted May 12, 2010 Lava: Ingredients: 3 oz Firewater 3 oz Everclear 2 tblsp Tabasco sauce Mixing instructions: Add all three ingredients to shotglass and consume. Creator/contributor's comments: Have chaser ready! Kiss on the lips: 2 oz. Bourbon 5 oz. Apricot Nectar Per the internet Link to comment Share on other sites More sharing options...
rsantars Posted May 12, 2010 #41 Share Posted May 12, 2010 Long Island Ice Tea Link to comment Share on other sites More sharing options...
oceanal Posted May 12, 2010 #42 Share Posted May 12, 2010 A virgin Mango Tango. From what I remeber this is a pina colada with a yummy glob of frozen mango slush dropped in. Delish! Link to comment Share on other sites More sharing options...
Sequim88 Posted May 12, 2010 #43 Share Posted May 12, 2010 Depends on the port of departure and date. Vancouver headed for Alaska means Irish Coffee for us - even if it is warm (60's) out. Miami or somewhere actually warm for us it's usually Cap & Diet.... boring but not as expensive as the weird name drinks. Link to comment Share on other sites More sharing options...
lady_cruiser Posted May 12, 2010 #44 Share Posted May 12, 2010 [quote name='Donna - dsw']Lava: [B]Ingredients:[/B] [LIST] [*]3 oz [URL="http://www.webtender.com/db/ingred/1"]Firewater[/URL] [*]3 oz [URL="http://www.webtender.com/db/ingred/71"]Everclear[/URL] [*]2 tblsp [URL="http://www.webtender.com/db/ingred/131"]Tabasco sauce[/URL] [/LIST][B]Mixing instructions:[/B] Add all three ingredients to shotglass and consume. [B]Creator/contributor's comments:[/B] Have chaser ready! Kiss on the lips: 2 oz. [URL="http://boards.cruisecritic.com/ingredient/bourbon"]Bourbon[/URL] 5 oz. Apricot Nectar Per the internet[/quote] Thank you. I'll stick to my regular ice tea or diet sprite. Link to comment Share on other sites More sharing options...
LBumb Posted May 12, 2010 Author #45 Share Posted May 12, 2010 that is the beauty of cruising, you can do and have whatever you want. Link to comment Share on other sites More sharing options...
Pitbull1130 Posted May 12, 2010 #46 Share Posted May 12, 2010 MangoTango Link to comment Share on other sites More sharing options...
LBumb Posted May 12, 2010 Author #47 Share Posted May 12, 2010 this cruise i may start with a tequila sunrise before windjammer. Link to comment Share on other sites More sharing options...
hockeyken Posted May 12, 2010 #48 Share Posted May 12, 2010 [quote name='LBumb']that drink reminds me of my college days[/quote] :eek: Like a Purple Jesus : grain alcohol with grape juice. or Bowery Blaster ( aka Green Dragon ) : 1 part creme de menthe + 1 part aqua velva :eek::eek: ( do not try this at home) Link to comment Share on other sites More sharing options...
Creepella Posted May 13, 2010 #49 Share Posted May 13, 2010 When it's cold, I do like an Irish Coffee (coffee and irish whiskey -- whipped cream optional). Our last cruise, though, my husband got me one because I was over-AC'd, and they made it with espresso! It was ... odd. Link to comment Share on other sites More sharing options...
digital_curator Posted May 13, 2010 #50 Share Posted May 13, 2010 [quote name='Donna - dsw']Lava: [B]Ingredients:[/B] [LIST] [*]3 oz [URL="http://www.webtender.com/db/ingred/1"]Firewater[/URL] [*]3 oz [URL="http://www.webtender.com/db/ingred/71"]Everclear[/URL] [*]2 tblsp [URL="http://www.webtender.com/db/ingred/131"]Tabasco sauce[/URL] [/LIST] [B]Mixing instructions:[/B] Add all three ingredients to shotglass and consume. [B]Creator/contributor's comments:[/B] Have chaser ready! Kiss on the lips: 2 oz. [URL="http://boards.cruisecritic.com/ingredient/bourbon"]Bourbon[/URL] 5 oz. Apricot Nectar Per the internet[/quote] Correct me if I'm wrong, but isn't a Lava Flow some sort of frozen drink? RCI drinkers, help a gal out! Link to comment Share on other sites More sharing options...
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