stefs111 Posted April 6, 2017 #1 Share Posted April 6, 2017 First, I don't know what a cowboy steak is, but which one is best to order at the steakhouse? The one with the most flavor. Also, can I order a shrimp cocktail and also lobster bisque, as they are both on the appetizer menu? I would not order anything from the salad menu if I did this. Thanks, I have been to the steakhouse several times but thought I could not do this. Link to comment Share on other sites More sharing options...
jgh1204 Posted April 6, 2017 #2 Share Posted April 6, 2017 A cowboy steak is a rib-eye that still has the bone. It is my favorite steak. Link to comment Share on other sites More sharing options...
jackparts Posted April 6, 2017 #3 Share Posted April 6, 2017 Cowboy steak somehow has more flavor then the boneless ribeye. The cowboy steak is usually a little heavier, thicker, than the standard cut of ribeye without the bone. Link to comment Share on other sites More sharing options...
Thrilled2012 Posted April 6, 2017 #4 Share Posted April 6, 2017 First, I don't know what a cowboy steak is, but which one is best to order at the steakhouse? The one with the most flavor.Also, can I order a shrimp cocktail and also lobster bisque, as they are both on the appetizer menu? I would not order anything from the salad menu if I did this. Thanks, I have been to the steakhouse several times but thought I could not do this. From reading other threads it seems that you can order two apps instead of an app and a salad (but I have not been to a Carnival steakhouse yet myself) but that may vary from ship to ship. I will be chowing down on onion soup and a cowboy steak in 9 days. My two favorite cuts are ribeye and cowboy...but cowboy is definitely my first choice. I doubt that you can go wrong with either though. Link to comment Share on other sites More sharing options...
DebbieMo Posted April 6, 2017 #5 Share Posted April 6, 2017 http://boards.cruisecritic.com/showthread.php?t=2477714&highlight=ribeye Thank you for linking [emoji846] Sent from my iPad using Forums Link to comment Share on other sites More sharing options...
Kanyon71 Posted April 6, 2017 #6 Share Posted April 6, 2017 I usually go for the non spiced cowboy. When I'm eating a good steak I want the flavor of beef to stand out and not just a heavy hand of seasoning. I've been known to do nothing more than salt and pepper on my home cooked ones for this very reason. Link to comment Share on other sites More sharing options...
Keys2Heaven Posted April 6, 2017 #7 Share Posted April 6, 2017 I usually go for the non spiced cowboy. When I'm eating a good steak I want the flavor of beef to stand out and not just a heavy hand of seasoning. I've been known to do nothing more than salt and pepper on my home cooked ones for this very reason. I agree, a great steak should stand on its own. But, I recently had a dry-aged prime New York strip with a Gorgonzola crust and nothing else. Outstanding! Link to comment Share on other sites More sharing options...
Athankfulheart Posted April 6, 2017 #8 Share Posted April 6, 2017 I have skipped salad and had 2 apps at Carnivals steak house more than once :D Link to comment Share on other sites More sharing options...
ryano Posted April 6, 2017 #9 Share Posted April 6, 2017 I've been known to do nothing more than salt and pepper on my home cooked ones for this very reason. Thats because you do it right :) A GOOD steak should have no other seasonings than salt and pepper. Link to comment Share on other sites More sharing options...
swodog94 Posted April 6, 2017 #10 Share Posted April 6, 2017 I love the rib eye, and I really enjoy the coffee rubbed steaks. So that's what I usually order. Here's my steak from last October. Link to comment Share on other sites More sharing options...
Flatbush Flyer Posted April 10, 2017 #11 Share Posted April 10, 2017 I agree, a great steak should stand on its own. But, I recently had a dry-aged prime New York strip with a Gorgonzola crust and nothing else. Outstanding! And that is the key: "prime" and "aged" rather than bone or no bone. Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
cajunfla Posted April 10, 2017 #12 Share Posted April 10, 2017 I usually go with the filet. Don't need a knife to cut it. Link to comment Share on other sites More sharing options...
ksmcdonald Posted April 11, 2017 #13 Share Posted April 11, 2017 Tomahawk steak is the best! Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
spaden Posted April 11, 2017 #14 Share Posted April 11, 2017 Tomahawk steak is the best! Sent from my iPhone using Tapatalk That's a lollipop steak for when you want a steak on the go. How many licks does it take to get to the center? Sent from my SM-J320V using Forums mobile app Link to comment Share on other sites More sharing options...
Adc430 Posted April 11, 2017 #15 Share Posted April 11, 2017 Thank you for linking [emoji846] Sent from my iPad using Forums My post :) from what I've gathered, anything you get will be above chain restaurant quality. Link to comment Share on other sites More sharing options...
Florings Posted April 11, 2017 #16 Share Posted April 11, 2017 The Cowboy Steak - lightly seasoned. The meat closest to the bone is the best!! I never thought of asking for 2 appetizers and no salad...I will do that next time - lobster bisque and shrimp cocktail! Link to comment Share on other sites More sharing options...
dverzic Posted April 13, 2017 #17 Share Posted April 13, 2017 According to The Chew and other tv cooking shows, a bone-in steak (or other meats) will have more flavor. [emoji39] Sent from my iPad using Forums Link to comment Share on other sites More sharing options...
KPfromCT Posted April 14, 2017 #18 Share Posted April 14, 2017 The Cowboy steak is the BEST!!!!! Not sure about anyone else, but I LOVE the fat near the edges. That grosses some people out, but MAN, that's where the flavor is!!!! lol We have a reservation on 6/24. Drooling just thinking about it.:'):') Link to comment Share on other sites More sharing options...
Drrandall Posted April 14, 2017 #19 Share Posted April 14, 2017 That's a lollipop steak for when you want a steak on the go. How many licks does it take to get to the center? Sent from my SM-J320V using Forums mobile app That steak is called a long bone. I'm a waiter at a place called Farraddays in Colorado. Been there 15 years. It's a 28 day dry aged bone in ribeye. It's awesome. We get them from Lombardi Brothers a few times a year. I always prefer a Filet Mignon but that long bone is amazing. I'll be on the Breeze so I'll pass on the steakhouse. Looking for seafood 24/7. Link to comment Share on other sites More sharing options...
keith75 Posted April 14, 2017 #20 Share Posted April 14, 2017 From reading other threads it seems that you can order two apps instead of an app and a salad (but I have not been to a Carnival steakhouse yet myself) but that may vary from ship to ship. I will be chowing down on onion soup and a cowboy steak in 9 days. My two favorite cuts are ribeye and cowboy...but cowboy is definitely my first choice. I doubt that you can go wrong with either though. You can order as many sides and salads as you like, we have never been told no. Link to comment Share on other sites More sharing options...
ryano Posted April 14, 2017 #21 Share Posted April 14, 2017 Looking for seafood 24/7. You are gonna be seriously disappointed then. I always get my seafood fix before I get on the ship. Link to comment Share on other sites More sharing options...
Drrandall Posted April 14, 2017 #22 Share Posted April 14, 2017 You are gonna be seriously disappointed then. I always get my seafood fix before I get on the ship. What? There better be some seafood options. Lol. Link to comment Share on other sites More sharing options...
Thrilled2012 Posted April 14, 2017 #23 Share Posted April 14, 2017 You can order as many sides and salads as you like, we have never been told no. Good to know. My kids aren't big steak eaters so they can fill up on apps then. Our reservation is for tomorrow night. Looking forward to it. Thanks! Link to comment Share on other sites More sharing options...
ryano Posted April 14, 2017 #24 Share Posted April 14, 2017 What? There better be some seafood options. Lol. There will lobster one night if you are on a cruise over 5 nights long and shrimp cocktail every night in the main dining room. The steakhouse has a grilled fish option and a surf and turf option. Other than that, seafood is pretty much non existant. Seriously, if you are cruising out of FL, get your seafood fix on land before you leave. Link to comment Share on other sites More sharing options...
coevan Posted April 14, 2017 #25 Share Posted April 14, 2017 the Steakhouse has the best Sea Bass, to die for. Link to comment Share on other sites More sharing options...
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