Recipe - Miso-Glazed Sea Bass

[pocogb]

You may not be able to enjoy it in person for a bit but if you want to try at home, Oceania has posted on it's blog the receipe for the Miso-Glazed Sea Bass at Red Ginger. Enjoy 

 

https://www.oceaniacruises.com/oceania-experience/post/recipes/chefs-favorite-miso-glazed-sea-bass-recipe/?s=SM_OCI_CUL_CUL_BLG_BLO_SPT_NA_Q12020_NA_NA_NA&fbclid=IwAR0sAuiA-HLH3OUP-y-UfODQ-U4yDfCn3WIRVH-Zp0jyMZdNcuDdQPTPrhU

[susiesan]

Going to make this over the weekend with salmon. It will bring back memories and have something to look forward to if my June 26 cruise is not cancelled.

[RJB]

On 3/19/2020 at 11:45 AM, susiesan said:

Going to make this over the weekend with salmon. It will bring back memories and have something to look forward to if my June 26 cruise is not cancelled.

Getting very hungry.   Our number one dish on Oceania.  Need to come back soon.

[Mura]

I might try it with either sea bass or salmon but it's not the time to be shopping for special ingredients.  I DO have the mirin and limes on hand, though ... Then again, I'm not a big fish eater (even I serve it to my fish-loving husband once a week), and I'm less of a fan of RG ...