Rare arxcards Posted October 13, 2022 Author #101 Share Posted October 13, 2022 4 hours ago, yes!yes!yes! said: Have you found the food porn yet? I never got to try the Bayou I have a string of pics of Coral at the wharf, but not a lot else. Not a big food snapper, but I did get a photo of my undercooked beef tartare, hiding under the quail egg - yum. Crown Grill a la Bayou has lovely food. Waiting for the rains. Very quiet on deck at 11:20am, time for a drink. Beef Tartare starter at Bayou (minus a bit of polenta stick) Coral and Cruise centre x 2 Despite a bit of bogan commentary of the beautiful sunset, this is the full moon rising from the sea (medallion working fine @Chiliburn) Tap your medallion on the screen for an animated clinking of glasses 5 Link to comment Share on other sites More sharing options...
Rare yes!yes!yes! Posted October 13, 2022 #102 Share Posted October 13, 2022 7 hours ago, arxcards said: I have a string of pics of Coral at the wharf, but not a lot else. Not a big food snapper, but I did get a photo of my undercooked beef tartare, hiding under the quail egg - yum. Crown Grill a la Bayou has lovely food. Waiting for the rains. Very quiet on deck at 11:20am, time for a drink. Beef Tartare starter at Bayou (minus a bit of polenta stick) Coral and Cruise centre x 2 Despite a bit of bogan commentary of the beautiful sunset, this is the full moon rising from the sea (medallion working fine @Chiliburn) Tap your medallion on the screen for an animated clinking of glasses Beef tartare usually has a raw egg yolk on it. Thank you for the pics. 1 Link to comment Share on other sites More sharing options...
boeckli Posted October 13, 2022 #103 Share Posted October 13, 2022 43 minutes ago, yes!yes!yes! said: Beef tartare usually has a raw egg yolk on it. That was my immediate thought as well 😕 1 Link to comment Share on other sites More sharing options...
Rare arxcards Posted October 14, 2022 Author #104 Share Posted October 14, 2022 3 hours ago, yes!yes!yes! said: Beef tartare usually has a raw egg yolk on it. Thank you for the pics. Yes, it was just a gee-up. When the waiter comes up to ask how everything is, I have been known to say that my tartare is undercooked. 1 2 Link to comment Share on other sites More sharing options...
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