CAPinBoynton Posted July 8, 2008 #76 Share Posted July 8, 2008 Here's news for the Martini Mates. I have confirmed that Sudi will be in the Solstice martini bar. I got to sample a new drink called Eureka. :) The multiple cruiselines have a contest each year to come up with new drinks. This year Celebrity won with the Eureka. I'm trying to work on pictures (while Mike is still at work), and I'll have them up in some form very soon. They did say that there will be a couple of two night cruises, but they will be by invitation only so I'm not getting my hopes up. Link to comment Share on other sites More sharing options...
Rare MVPinBoynton Posted July 8, 2008 #77 Share Posted July 8, 2008 This could be old news, but they did say that Simon Weir (sp) as Hotel Director and Nick Weir as Cruise Director will be the first brother team on a ship. The one thing that was very obvious about everything we saw was that the Solstice will be one Classy Ship. I am definitely more anxious (as if that was possible) than ever to get on board the Solstice; but I have to wait till March. :( Link to comment Share on other sites More sharing options...
Hypo Posted July 8, 2008 #78 Share Posted July 8, 2008 Why would you be underwhelmed? You can spend your money: in the on-board shops, on botox, on a "solstice" diamond and in a state-of-the-art casino. Fascinating event so far....;) I was kinda hoping for a Concierge Club, or equivalent. We really enjoy the pre-dinner gatherings on RCCL ships in the Concierge Lounge and/or Diamond Lounge. Link to comment Share on other sites More sharing options...
Sheshefran Posted July 8, 2008 #79 Share Posted July 8, 2008 Ann, We are all waiting to hear....What pearls have you to share? Link to comment Share on other sites More sharing options...
elena7seas Posted July 8, 2008 #80 Share Posted July 8, 2008 I was kinda hoping for a Concierge Club, or equivalent. We really enjoy the pre-dinner gatherings on RCCL ships in the Concierge Lounge and/or Diamond Lounge. Without question, the Concierge Lounge was our favourite part of our Serenade of the Seas experience!! Link to comment Share on other sites More sharing options...
CAPinBoynton Posted July 8, 2008 #81 Share Posted July 8, 2008 Anne won't be posting this afternoon as she has another event to attend as soon as she can get back to Tampa. Hypo, there will not be a Concierge Club. :( Link to comment Share on other sites More sharing options...
melissa@cruisecritic Posted July 8, 2008 #82 Share Posted July 8, 2008 Hi! Dan Hanrahan did not talk itineraries, but did confirm that there will be four two-night pre-inaugurals in early November -- by invite only. Melissa Was anything mentioned about Solstice and her pre inaugral tours and the ports she will visit before her maiden voyage on 23 Nov ????:) Link to comment Share on other sites More sharing options...
lives to cruise Posted July 8, 2008 #83 Share Posted July 8, 2008 I found this today after I read about the diamond. It is an article about the diamond http://www.nationaljewelernetwork.com/njn/content_display/diamonds/e3i21c2a612a4549e5b653f48c0624e7d5d Link to comment Share on other sites More sharing options...
melissa@cruisecritic Posted July 8, 2008 #84 Share Posted July 8, 2008 What did you think of the Eureka? I really love it! It was indeed a winner in the Third Annual BACARDI Cruise Competition this year, which is open to bartenders and chefs from all cruise and ferry lines; I was invited to represent Cruise Critic as a VIP judge -- and that was one of my favorite recipes. Here's news for the Martini Mates. I have confirmed that Sudi will be in the Solstice martini bar. I got to sample a new drink called Eureka. :) The multiple cruiselines have a contest each year to come up with new drinks. This year Celebrity won with the Eureka. I'm trying to work on pictures (while Mike is still at work), and I'll have them up in some form very soon. They did say that there will be a couple of two night cruises, but they will be by invitation only so I'm not getting my hopes up. Link to comment Share on other sites More sharing options...
Rare MVPinBoynton Posted July 8, 2008 #85 Share Posted July 8, 2008 What did you think of the Eureka? I really love it! It was indeed a winner in the Third Annual BACARDI Cruise Competition this year, which is open to bartenders and chefs from all cruise and ferry lines; I was invited to represent Cruise Critic as a VIP judge -- and that was one of my favorite recipes. Melissa, Carol actually gave it to me after she took a sip. ;) It was quite good. I will get another one in March. Link to comment Share on other sites More sharing options...
wolfganghowell Posted July 8, 2008 #86 Share Posted July 8, 2008 We love X's Zodiac. What's in a Eureka? Oops - realize you may not know ingredients so hints of what it compares to are acceptable. ;) Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #87 Share Posted July 8, 2008 Was anything mentioned about Solstice and her pre inaugral tours and the ports she will visit before her maiden voyage on 23 Nov ????:) Hi, I specifically asked that question and yes, there will probably be a couple of "Pre-Inaugurals". Hi Mike, so nice to meet you and Carol:) Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #88 Share Posted July 8, 2008 Melissa,Carol actually gave it to me after she took a sip. ;) It was quite good. I will get another one in March. Hi Mike, I liked the Solstice Martini much better:D Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #89 Share Posted July 8, 2008 What did you think of the Eureka? I really love it! It was indeed a winner in the Third Annual BACARDI Cruise Competition this year, which is open to bartenders and chefs from all cruise and ferry lines; I was invited to represent Cruise Critic as a VIP judge -- and that was one of my favorite recipes. Melissa, it was a pleasure to meet you:D :) Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #90 Share Posted July 8, 2008 Mike, you tease...work can wait. ;) :D Seriously - thanks for the preview of the info. We're eager for more! Hi Wolfie, good to see you. They gave us samples of stuff too. A very nice tote bag (better than any I have ever received before) ...off white with blue lettering in a very sturdy canvas. It zips across the top and feels quite strong. A new mouse pad, water bottle, new toiletries..from what I was told they are moving away from Elemis and having their own brand for the cabins. The Eureka is rum based (I think) I do know it had basil in it and was not my choice. I loved the Solstice Martini though:) Vodka, white cranberry and blueberries (fresh ones) Link to comment Share on other sites More sharing options...
wolfganghowell Posted July 8, 2008 #91 Share Posted July 8, 2008 Lois - thanks. that is good news. Ooh - I wish they would do a mousepad for Captains Club goodies - that would be greatness. Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #92 Share Posted July 8, 2008 Some of you are lucky folks. We are Celebrity Elite status (with 4 more weeks of cruising booked with "X" right now). We live in Central Florida and were born here. We didn't get an invitation. I wonder what you have to do to be considered worthy of an invitation? We always had inside rooms on celebrity, maybe that's why? I hope everyone who is fortunate enough to be invited has a great time. Ken Hi Ken, I always have an inside cabin.....and was totally surprised to receive an invitation. I guess they only had so many spots........ Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #93 Share Posted July 8, 2008 Lois - thanks. that is good news. Ooh - I wish they would do a mousepad for Captains Club goodies - that would be greatness. Wolfie, I was told by one of the HQ guys they will be doing something to Capt's Club starting next month. He would not say what is going to happen but sounds like enhancements are coming. I couldn't get him to say what it is....although I tried. I guess its still on the QT. Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #94 Share Posted July 8, 2008 Please find out what meals will be served in the specialty restaurants. I'm really interested in Blu's schedule, but also whether the others will be open for breakfast and/or lunch. Thanks and have a great time! :D Somebody did ask about the meals in Blu....If I recall, Dinner and probably breakfast but from what I heard, no lunch. Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #95 Share Posted July 8, 2008 I found this today after I read about the diamond. It is an article about the diamond http://www.nationaljewelernetwork.com/njn/content_display/diamonds/e3i21c2a612a4549e5b653f48c0624e7d5d They had the diamond in a case and a small pair of diamond studs (earrings;) ) next to the big one. A guy in a suit never moved from that spot...... Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #96 Share Posted July 8, 2008 Posts from the early session should be coming along soon! Wonder if they mentiond the revised dress code--jeans now permitted! I don't recall anyone asking any dress code questions at all. Maybe people did it one to one but after Hanrahan spoke he asked if anyone had questions......nobody posed anything about the dress code. Link to comment Share on other sites More sharing options...
madelinerose Posted July 8, 2008 #97 Share Posted July 8, 2008 That can only be good news. ;) Lois, I'm soooo glad you got to go! Sounds like a lot of fun. :D I don't recall anyone asking any dress code questions at all.Maybe people did it one to one but after Hanrahan spoke he asked if anyone had questions......nobody posed anythingabout the dress code. Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #98 Share Posted July 8, 2008 The food and drink samples were great! There really wasn't much information provided. Host Anne was asking a bunch of questions, so since I have a lot of work to catch up on here at work, because I played hooky for a few hours, I can't spend much time on CC. I did ask Simon Weir about the aft cabin balconies. He said that he thought they were the same as the other balconies. He kind of thought about it again and said he would check to make sure and get back to me. We took a lot of pictures of restaurant menus and place settings. It does look quite elegant. Hi Mike..the food was wonderful:D and I agree, they gave out information but not a whole lot of it;) They had tables set up with food AND had waiters passing food too. They had Gelato and it was sooooooo good. They had savory and sweet....served food from Silk Harvest that was yummy! They made crepes for you, sweet dessert ones and savory beef and chicken. They had all sorts of desserts on the Sweet tooth table too.:) Link to comment Share on other sites More sharing options...
Rare Lois R Posted July 8, 2008 #99 Share Posted July 8, 2008 That can only be good news. ;) Lois, I'm soooo glad you got to go! Sounds like a lot of fun. :D Thanks, I know Host Anne has a lot of stuff but she is working tonite. I am guessing tomorrow she will be posting her findings:) Oh, someone did ask about the size of closet space. The answer was there will probably be the same amount of closet but more drawer space. Link to comment Share on other sites More sharing options...
XtremeCruzer Posted July 8, 2008 #100 Share Posted July 8, 2008 The CC press release said something obout the crepery being open 24/7....that would be awesome for a late night, after Quesars snack!:D Link to comment Share on other sites More sharing options...
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