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How Does Specialty Dining Work?
Sea Dog replied to TwoWestAussies's topic in Royal Caribbean International
This is correct. Sometimes if you ask nicely you can get one more entree. I did at CP 150. -
For a twist ask them to make my "Sea Dog Old Fashioned." Bourbon 1 oz Rye 1oz Meletti Amaro 1/2 oz (Note: They may not have Amaro on the ship but you can substitute. The best substitutes for amaro are Gammel Dansk, Chartreuse, Bonal, and Cynar 70.) Orange Oleo Saccharum Syrup 1/2oz (Note: You can substitute with simple syrup or Demerara syrup) 2 dashes Angostura bitters
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Linda really likes the Skinny Syrups as they are sugar free and taste great for cocktails and such. They would work well for keeping your weight down. https://www.skinnymixes.com/collections/skinny-syrups/products/sugar-free-peach-syrup I will be thinking of her and you during this time. Good luck with the treatments and I hope everything goes smoothly.
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I have fond memories of being in Boston and going to school at Berklee College of Music. I felt bad after a year that I never made it to the coast line. I finally did it and loved it. I wish I would have spent more time seeing the city but I was practicing 6 hours a day while going to school. I need to get back there. Did spend a lot of time at the Cask and Flagon Bar over by Fenway.
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My favorite kind of pictures! I love this. I think you will really like. The Kraken dark spiced rum gives it some really great flavor. Here is the recipe: Kraken colada recipe 16oz ice 5oz colada mix 2 oz Kraken Dark Spiced Rum Mix in blender Pour 1 ox Kraken on top as a floater Miami Vice: 2 oz rum 1 cup Strawberry 1 oz fresh lime juice 2 oz cream of coconut 2 oz pineapple juice Note 1 cup of strawberries equals 8 large strawberries And the Lava Flow. I say try all three. 1 oz Rum 1 oz coconut cream of 1 banana 2oz pineapple juice 1 cup crushed ice Lol, Sip Ssssslllllloooooowwwwlllllyyyyy.
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I'm sorry to hear this. Good news like others have said type 2 is very manageable and I'm confident he will learn how to deal with it and be able to do all the things he enjoys doing. Wow I'm so sorry that you had to deal with those loses so close. I have all my mom's recipe card files and make a lot of her recipe's to this day. It makes me feel good. I'm so happy for you Sue. I love cats and a kitten is even more fun. Congratulations. Pics please. I'll say. Yaba daba doo is right! Congratulations. Please post a lot I want to be with you. I vote for the Kraken Colada. That's first day ritual. Others would be Lava Flow, Miami Vice, Mudslide or a BBC. I'm glad your brother is doing good. What kind of Martini did you have? Gin or Vodka based? As explained earlier but here is the recipe. 1 oz Baileys 1 oz Dark Rum 1 oz Banana Liquor 1 banana 3 oz Pina Colada Mix (Optional 1oz Godiva) Put banana and liqueur and mix into paste. Add Baileys, Pina colada mix and rum with ice and blend. Congrats to Owen. Great win. Hang in there. I know it's tough. I have experiencing more pain than usual. I think I may be overdoing the exercising. I going to give my knee a day of rest. It's frustrating as I don't seem to be improving like I would like. I am sure you can relate. Hang in there I guess it just takes time for all of us.
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Double Points / Solo C&A Question
Sea Dog replied to BrianLo's topic in Royal Caribbean International
Thanks Ken ! Somewhere I have a sheet that has all the cabin classifications and codes but I can't seem to find it now. -
Double Points / Solo C&A Question
Sea Dog replied to BrianLo's topic in Royal Caribbean International
My liberty sailing as a solo is classified as 4V interior. I'm curious as to what a studio cabin's classification number is?