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Everything posted by Ozark_Kid
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We had a bunch to give away before we left on our cruise last month then came back to a bunch more. I started off using paper bags. It works good too. I find it easier to check them while in a box. Adding a banana or two will help them ripen. If you have a sealer like a FoodSaver or chamber vac, you Mike like making roasted tomatoes and freeze them. I have grown to love them.
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Last month whole cruising, the kids cane over and picked about everything out of the garden since we were having our 1st freeze night. I put all the green and partially green tomatoes in boxes to ripen. In this box every tomato was green. Now look at them. This box was green to partially green. Another box that holding some about ready to eat. Last year we ate our last garden tomato mid December. This method works good for peaches too. When grocery peaches are hard, I put them up like this and they ripen up to just ripe peaches. If you trybthis method make sure you check up on them every few days.
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If you are talking about the CC roll call I think I made maybe two replies. It not very active. I don't do other Social Media stuff. We really haven't planned much yet. Just a few days ago we booked flights and hotel. We always do Nachi Cocom at Cozumel. Prices are higher on the UDP so may just do 3 Specialty Restaurants. Sharon's DB stayed at Roatan for a month so may ask him for some recommendations. Do you have plans?
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We did the UDP last time so I was to full most of the time to eat the pizza. We are on Allure again in January. Unless we can get a good deal again on the UDP, we will probably due the 3 dinner plan and I would probably try the pizza. We cruise with another couple and Chops was always our #1 on the list. Giovanni’s will be our #1 in January.
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I have been playing daytime batchelor.. our DD started back to work so Sharon is babysitting at their house. It gives me an opportunity to do a little experimenting with lunch. Today, while the bread was toasting, I sauteed a chopped up Jalapeño pepper and garlic in olive oil. Then I fried an egg and melted sharp cheddar cheese over it. Also lightly sprinkled brisket mix on the egg. I put some Duke's mayonnaise on the toast, sliced tomatoes bacon and the fried eggs, Jalapeños and garlic.
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Live - One Way Voyage(r), Boston to San Juan 10/30
Ozark_Kid replied to Momof3gurlz's topic in Royal Caribbean International
That was a great summary Deb. And great pics of the Schooner Bar. I don't think some realize how challenging it is to do a live review. There is a lot to deal with and can take away a little from the cruise. I know that it is appreciated especially from those we have become friends with on "the threads". Thanks again for sharing. Glad you and Andy had a great time. -
Allure of the Seas arrives a day early in Galveston TX
Ozark_Kid replied to footzz's topic in Royal Caribbean International
If you go to Bow and Stern to train bartenders, ask for Joshua. Supper nice bartender. He is scheduled to leave Allure the week before we board again but said he is trying to extend it to the end of January. If you meet him please tell him we said hi and wondering if he is going to be there when we board again. Have fun. -
Live - One Way Voyage(r), Boston to San Juan 10/30
Ozark_Kid replied to Momof3gurlz's topic in Royal Caribbean International
Thankful you made it home safe. Thanks for sharing the cruise with us. You did a good job. -
That is what I was thinking. Skip sour cream. When I make poppers the cheese will sometimes ooze out but I like to eat that cheese. I found, at least when I make them, that the Philadelphia cream cheese does not ooze as much as cheddar so when I have more cream cheese than cheddar it does not ooze as much.
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Complimentary Coco Beach Club Cabana
Ozark_Kid replied to love2snorkel's topic in Royal Caribbean International
Congrats! I bet that was cool 😎. Glad to hear it all worked out. -
Join me on first solo cruise - Allure Oct 29
Ozark_Kid replied to DandDM's topic in Royal Caribbean International
Good to hear you made it home safely. I am happy you enjoyed the cruise. Thanks for taking the time to share the experience. Did you hear what was going on with the flow rider?