Clamato Juice

[crazytomatoes]

We are sailing on the Century in July and are wondering if anyone knows if Clamato juice is available?

[C 2 C]

We are sailing on the Century in July and are wondering if anyone knows if Clamato juice is available?

 

Yes :D

 

Had mine in Cova everyday, including all the essential food groups.. ;)

[wpgcycler]

We are sailing on the Century in July and are wondering if anyone knows if Clamato juice is available?

 

On Reflection earlier this month the Guest relations officer told me there were 900(!) Canadians on board. Can you IMAGINE the riot if there was not a Caesar to be found??? :D

[crazytomatoes]

Fantastic!! Thanks :D

[Christine Frances]

They don't have the proper Caesar rimmer though. I brought some with me and left it with the guys at the Martini Bar on the Millie lol I took Matt & Steve's rimmer because its in a convenient tin but the Mott's one is good as well. Need to take a jar of pickled beans next time:D

[AlbertaCruisers]

There was clamato on the Summit in January, but they ran out on day 4!!

[matondo]

I am always looking to learn new things. What is Clamato Juice? What is a rimmer? Not following this thread at all and I would love to be able to.

[wpgcycler]

I am always looking to learn new things. What is Clamato Juice? What is a rimmer? Not following this thread at all and I would love to be able to.

 

The Bloody Caesar is a true Canadian original - according to Canadian Living magazine , we drink 350 million of these per year (not bad for the 35 million of us).

 

http://cocktails.about.com/od/vodkadrinkrecipes/r/bloody_caesar.htm

 

http://www.canadadrymotts.ca/brands/motts-clamato/

 

http://www.canadianfavourites.com/Motts_Rimmer_200g_p/mottsclamato008.htm

Edited March 18, 2014 by wpgcycler

[Christine Frances]

I am always looking to learn new things. What is Clamato Juice? What is a rimmer? Not following this thread at all and I would love to be able to.

 

One of Canada's favourite cocktails. Clamato is made from tomato juice, clam broth and spices. You can get original or extra spicy:) Rimmer is the salt/spice that they dip the wet glass in so that there are spices on the rim of the glass. You can serve it with celery, pickled beans, pickled asparagus etc Yummy, yummy! And except for the vodka it is really healthy:D

 

http://www.clamato.com/en/

 

I found that if one bar ran out another bar had some. Then if you went back to the first bar, lo and behold now they had some too I think it shows up when they they restock :confused:

[matondo]

Thank you for the information! Might have to try one out!

[Cote d'or]

Last cruise on the Equinox, during the captain's Club breakfast lounge, I was offered a Bloody Ceasar instead of a Bloody Mary . It's not on the free drinks menu, but they wanted me to give it a try.

I thought it was "special", but the next morning I went for the classic Bloody Mary again. ;)

[We're The Groupnors]

The traditional "rimmer" for a Bloody Caesar is just celery salt, but not a bunch of companies have come out with their own versions for a lot more money.

[Christine Frances]

The traditional "rimmer" for a Bloody Caesar is just celery salt' date=' but not a bunch of companies have come out with their own versions for a lot more money.[/quote']

 

Ya but we like it spicier:eek:

[crazytomatoes]

Can't wait!

[Ruthk]

Maybe it's just me - but on the Eclipse recently I didn't think the clamato was as good as our Mott's Clamato Juice.

[Scrappytraveller]

What they had on the Eclipse in December were small cans of pre-mixed Mott's Ceasar, not actual Clamato juice. I think they just poured it in a glass and added vodka. The Bloody Ceasar was good, not great. We still enjoyed it. And as Christine said, no celery salt or other rimmer. When I asked him to rim the glass, he used plain white salt, yuck! :p They never had celery, they'd usually put olives in it (which I quickly picked out, yuck again! :p:D).

 

We found it at the passport bar. They ran out a lot, the bartender told me Canadians were hoarding it in their cabins. :eek:

[crazytomatoes]

Plain white salt? Yuck! I like my ceaser with lime and a stalk of celery as well as a drop of Tabasco and some Worcestershire sauce.

 

I also like a little clamato with beer. :D

 

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[cruisinggran]

They had the small pre mixed cans on the Silhouette in February in some of the bars. We could get it at the pool bar. They told us they ran out of it one day but we got it there the next day.. It was ok.

[Jussadawk]

What they had on the Eclipse in December were small cans of pre-mixed Mott's Ceasar, not actual Clamato juice. I think they just poured it in a glass and added vodka. The Bloody Ceasar was good, not great. We still enjoyed it. And as Christine said, no celery salt or other rimmer. When I asked him to rim the glass, he used plain white salt, yuck! :p They never had celery, they'd usually put olives in it (which I quickly picked out, yuck again! :p:D).

 

 

 

We found it at the passport bar. They ran out a lot, the bartender told me Canadians were hoarding it in their cabins. :eek:

 

 

I guessed you would pop up on this thread scrappy... It's tony not Justine by the way due to being on the naughty cruise critic list!

 

 

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[CaroleLee]

We are sailing on the Century in July and are wondering if anyone knows if Clamato juice is available?

 

I hope its available in June on the Eclipse. Toronto nephew introduced us to this lovely libation

No one in the States knows what it is.

Carole

[canusa1]

Time to do my happy dance. I thought of bringing my own Clamato juice and celery salt. Hope they have it on the Reflection next month.

 

 

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[keithm]

I am always looking to learn new things. What is Clamato Juice? What is a rimmer? Not following this thread at all and I would love to be able to.

It's like tomato juice, but with Clam juice added as well. My parents discovered it in the 1960's on Curling Bonspiels up in Quebec. Makes for a great Bloody Mary. They used to call it "Cloody Mary" due to the clam juice. Yeah, my parents were weird back then, just as we are now!

[keithm]

I hope its available in June on the Eclipse. Toronto nephew introduced us to this lovely libation

No one in the States knows what it is.

Carole

Those of us in New England are quite familar with it. We've been able to get it since the 60's.

[ghstudio]

Those of us in New England are quite familar with it. We've been able to get it since the 60's.

 

We've never had a problem finding clamato in the us....publiix carries it in Florida...and most all big stores in ct had it.

[canusa1]

We've never had a problem finding clamato in the us....publiix carries it in Florida...and most all big stores in ct had it.

 

 

We lived in Florida and the Clamato juice they sell in Publixs is not the same as what we can get here in Canada. We get Clamato juice made by a company called Motts. It come regular or extra spicy. When we lived there I would take it with me as I could not find any Clamato juice that even came close it what we get here.

 

 

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