christa Posted September 16, 2014 #1 Share Posted September 16, 2014 12 days until my first RC cruise! What should I be sure to order in the MDR? What is your favorite? Photos welcome! Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
Clarea Posted September 16, 2014 #2 Share Posted September 16, 2014 Rosemary Lamb Shank. Link to comment Share on other sites More sharing options...
rodenboy Posted September 16, 2014 #3 Share Posted September 16, 2014 Rosemary Lamb Shank. Agreed. I do love the beef sliders as well!! Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
SnakeBitten Posted September 16, 2014 #4 Share Posted September 16, 2014 Prime rib med-rare. SB Link to comment Share on other sites More sharing options...
alfaeric Posted September 16, 2014 #5 Share Posted September 16, 2014 (edited) We like the arancini as an appetizer. Also, the basic tomato sauce is quite good, too. It's in a few dishes. DW likes the lobster bisque- but don't expect many actual parts of lobster in it. Edited September 16, 2014 by alfaeric Link to comment Share on other sites More sharing options...
dacsmom Posted September 16, 2014 #6 Share Posted September 16, 2014 Fisherman's Platter and the cold soups, especially the strawberry soup. Link to comment Share on other sites More sharing options...
susieatsea Posted September 17, 2014 #7 Share Posted September 17, 2014 I agree with dacsmom...fisherman's platter and cold soups....:) Link to comment Share on other sites More sharing options...
OfTheSeasCruiser Posted September 17, 2014 #8 Share Posted September 17, 2014 (edited) The prime rib and the fisherman's platter. Also enjoyed many of the desserts, but can't think of specific names. Edited September 17, 2014 by OfTheSeasCruiser Link to comment Share on other sites More sharing options...
Kkross Posted September 17, 2014 #9 Share Posted September 17, 2014 Just looked up the fisherman's platter. I'm not much of a red meat eater. Must get! I will need someone to remind of this 😛 Link to comment Share on other sites More sharing options...
molsonschooner Posted September 17, 2014 #10 Share Posted September 17, 2014 I really like the chicken Marsala DW. Always enjoys the lobster/fisher mans plate. The strawberry bisque is awesome. For dessert, try the sticky bread and butter pudding. Link to comment Share on other sites More sharing options...
MattInFLL Posted September 17, 2014 #11 Share Posted September 17, 2014 Chilled Strawberry Bisque (on the Pimiento menu). I also like the Sliders. And I've ordered the extra charge filet mignon with good results. Link to comment Share on other sites More sharing options...
lovelife Posted September 17, 2014 #12 Share Posted September 17, 2014 Horseradish Crusted Salmon and Strawberry Pavlova Link to comment Share on other sites More sharing options...
samzgirl84 Posted September 17, 2014 #13 Share Posted September 17, 2014 How is the lasagna on RCI? Link to comment Share on other sites More sharing options...
geogran Posted September 17, 2014 #14 Share Posted September 17, 2014 Just off the Allure a week ago - MDR Dinner favorites: Lamb shank Grilled Salmon - a close second Cold soups especially strawberry and mango (different nights) Lasagna for lunch at Giovanni's (specialty restaurant) is exceptional as was everything we tried at Giovanni's. Link to comment Share on other sites More sharing options...
stewartgirl721 Posted September 17, 2014 #15 Share Posted September 17, 2014 Loved the tortinelli (sp) with Mars. cheese All the cold soups. Tandori chicken salad. Beef sliders with that sauce amazing. If you have a Chops steakhouse it is super good exp. the Mississippi mud pie. Also don't miss the salad bar that they have in the MRD for lunch on sea days.:) Link to comment Share on other sites More sharing options...
StarSong2001 Posted September 17, 2014 #16 Share Posted September 17, 2014 (edited) Horseradish Crusted Salmon and Strawberry Pavlova You just named my 2 favorites! Edited September 17, 2014 by StarSong2001 Link to comment Share on other sites More sharing options...
Hypo Posted September 17, 2014 #17 Share Posted September 17, 2014 (edited) Rosemary lamb shank. Fresh bread and rolls, particularly sesame bites. Smoked salmon on a toasted bagel with cream cheese, onion, and capers Edited September 17, 2014 by Hypo Link to comment Share on other sites More sharing options...
beckinoz Posted September 17, 2014 #18 Share Posted September 17, 2014 I loved the toasted farro and lambs broth, arancini and lamb shank for entree plus the chicken Marsala. Actually I don't think there was much I didn't enjoy! Link to comment Share on other sites More sharing options...
Clarea Posted September 17, 2014 #19 Share Posted September 17, 2014 How is the lasagna on RCI? I like it. Link to comment Share on other sites More sharing options...
Smokey Mountain Tim Posted September 17, 2014 #20 Share Posted September 17, 2014 Prime rib and the artichoke creps. Link to comment Share on other sites More sharing options...
Rare BillOh Posted September 17, 2014 #21 Share Posted September 17, 2014 Under the "new" menu I love the pork chop off the "mojo" menu. I think that is the one. I've had it three times and its been good each time. I frequently don't eat Pork Chops in restaurants because are frequently dry. Because of my lap band surgery, dry meat is my enemy. Another food I rarely eat at a restaurant is Lasagna. Most restaurant lasagna seems overloaded with Ricotta cheese and I don't like that. Maybe good lasagna is suppose to be that way, but I don't think so. The RC version is meaty and has a great creamy sauce. My next favorite meal might be one I have near had. My first cruise, a 7 day one back in 2006 there was a Caribbean themed night. By judging opinions I heard on this forum and from other cruisers, this was the least popular night on 7 day or longer cruises. A lady at our table ordered some sort of Cajun chicken meal and 10 years later I regret not ordering it. It looked wonderful. My next 7 day cruise came in 2008 and that menu was gone. Link to comment Share on other sites More sharing options...
artvlay Posted September 17, 2014 #22 Share Posted September 17, 2014 Savory Bites, onion tart, chilled soups Link to comment Share on other sites More sharing options...
Fat Paul Posted September 17, 2014 #23 Share Posted September 17, 2014 How is the lasagna on RCI? One of my favorites. The sauce is very meaty. Link to comment Share on other sites More sharing options...
Rare LMaxwell Posted September 17, 2014 #24 Share Posted September 17, 2014 My favorite is the lamb shank. It matches up to any dish I've had in a specialty restaurant. Runner up is duck; it can be greasy or dry, duck is tough to get just right, but I enjoy it. From the classics I like the sliders. Boring choice, but gotta get those steak fries. Link to comment Share on other sites More sharing options...
DonnaK Posted September 17, 2014 #25 Share Posted September 17, 2014 Savory Bites, onion tart, chilled soups Sadly, the Vidalia Onion Tart is not on the new menus. I like the dinner salads. It's a larger version of one of the salads topped with meat. Link to comment Share on other sites More sharing options...
Recommended Posts
Please sign in to comment
You will be able to leave a comment after signing in
Sign In Now