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Photo Review Caribbean Princess Panama Canal (Nov 30 - Dec 10, 2017)


loupana
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Thank you for all the photos. We will be getting on February 6. So glad you posted the picture of Jose. We had him as our waiter a few years ago in fixed dining. He was very old school and made you feel special. He should be training some of these youngsters. Sadly, service like he gives is rare to find.

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It was alright. Got a couple of Bloody Marys and some light snacks such as Nacho chips and salsa, veggies and dip, popcorn. Tables outside by the pool did fill up fast, lots of guests taking advantage of this perk. Enjoy a drink or two before you head out to the Outback Steakhouse.

 

Thank you very much for the great info. As a professional photographer for 20 years you have an excellent eye for photos.

Tom😀

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  • 4 weeks later...
What was the timing of the transition in the locks. Approximate time it started and when the ship exited the last lock?

 

Here we are approaching the first lock at 6:34 AM

 

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Here is a photo as we entered the first lock about 7:36 AM

 

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and exited the last lock into Gatun Lake at 9:45 AM.

 

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Thank you so much for your wonderful picture review. We will be sailing the Caribbean Princess next March. It will be our 2nd sailing with Princess and our 1st time on the Caribbean Princess.

 

 

I would like to ask you if the Tides Pool (Aft) has the smoking area as the Regal Princess has at the aft pool.

 

 

 

Thank again so very much for your wonderful pictures.

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Thank you everyone for the comments...

 

 

Day 3 December 2, 2017 - Falmouth Jamaica

Today we landed in our first port of call, Falmouth Jamaica.

Got up at 8:30 DW still sleeping went the Marketplace for a Breakfast #1

Once DW got up got some coffee from International Cafe then went to Coral Dining Room for my Breakfast #2

 

 

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To be honest I enjoyed the Eggs Benedict in the Marketplace buffet better than these…

 

There is a big hint how to get the best Eggs Benedict at the MDR...... they do them ahead and put under heat lamp and you get what you see in the picture. What you do is ask for Eggs Benedict, BUT ask for the Hollandaise sauce in saucer on the side. This way they have to cook your eggs fresh and you get fresh sauce!!! Figured this out when I got what was pictured above and not happy at all. Also, if ordered on side you get more sauce and get to use as much or less as you want!!

 

Pooh

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  • 10 months later...

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