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Sea Dog

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Everything posted by Sea Dog

  1. So I wanted a glass of Cognac with my dessert at CP 150 but I asked the waiter if it would be served in a brandy snifter and he said he would check since they get their cocktails from the Trellis bar. He returned and said no snifter which I wasn’t surprised since Trellis is an outdoor bar and they don’t serve in glass. So I declined. Luckily Schooner Bar had brandy sifters and the Remy XO. I got a glass which cost about $2 over my drink package limit. Considering that a bottle of Remy XO sells for $225, I consider this a win win. Cheers everyone!
  2. The fact that they make it table side and mull the leaves and cucumbers really makes it. I shot video but it would take forever to upload.
  3. Pro tip for bartenders. When making a old fashioned, do NOT put a cherry in it or a orange slice, ONLY a orange peel.
  4. “L” is for losers but we are all “Winners” with this group. So much fun was had by our group even if we took all of our winnings and put it on “Red” on the roulette table. Of course it came up “Black.” A big thank you to @Lionesss For organizing this wonderful event for the Bella Cruisers. Prizes were given to the top winners including a crystal block, champagne and other gifts. IMG_0801.MOV
  5. Pre slot pull get together. @Lioness is incredible in putting this together. Pre game courage with Curaçao Cosmo.
  6. Trying to hang with John. Per his recommendation a Vodka Gimlet. And another John recommendation, a Pistachio Martini. Very good but rich. Other photos won’t load going to quit while I’m ahead.
  7. Was anybody’s room last night extremely hot? We had the AC turned all the down. Balcony door shut. I wonder if someone else in another cabin left there door open affecting the rest of us?????
  8. Breakfast in the MDR. First time I’ve ever gotten a double espresso served in a regular coffee cup. Hmmmmm🤔🤔🤔
  9. 4 hours after my video is still uploading. I’m at 14%. If I’m lucky you all will see what we did on day 2 by the evening of day 3.
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