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LACruiser88

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  1. I was very surprised to see that too. As one of their new concept restaurants, I would have thought it would be a fixture on the new ships. 🤷‍♂️
  2. No, it is not safe to assume the same discount will occur. As mentioned above, we book as soon as a cruise becomes available (usually the lowest fare you'll see) and watch the sailing for price reductions. This way you will also secure the cabin of your choice. Watch out for non-refundable deposits, we always book refundable deposits. Happy cruising! 🙂
  3. We all will be interested in hearing from the folks that sail on her first voyages. We do not sail on the Sun until Sept of 2025.
  4. September 27, 2023 3:00 PM EDT Princess Cruises Offers First Look at Elevated and Expanded Culinary Delights Onboard Next-Generation Sun Princess Japanese Teppanyaki Restaurant, Irish Pub, and Mouthwatering Concepts from Celebrity Chefs Among New Sensational Options Aboard First Sphere Class Ship SANTA CLARITA, Calif., Sept. 27, 2023 /PRNewswire/ -- When Sun Princess debuts early next year, the incredible, next-gen ship from Princess Cruises will elevate the culinary excellence at sea with an unparalleled array of dining sensations catering to every palate and desire, including exciting concepts from world-renowned chef, Rudi Sodamin, and a celebrity chef to be announced soon. Delectable dishes are found throughout the magnificent new ship, with an astonishing selection of 29 new and signature dining and lounge options, offering everything from savory journeys and entertaining eats to sumptuous sips and satisfying snacks. "Outstanding food and drink at exceptional value are a cornerstone of the Princess experience. Sun Princess elevates the entire portfolio of offers and wraps them in restaurants, bars and sundecks that reveal stunning views, ocean vistas and sunshine, ice and wildlife," said John Padgett, Princess Cruises president. "Our chefs will serve up vibrant flavors, pour perfectly crafted cocktails and provide personalized service that is second to none." Guests aboard the latest Love Boat will indulge in an array of tempting new dining experiences, ranging from the captivating theater of Japanese Teppanyaki at Umai Teppanyaki, where world-class cuisine intertwines with captivating performance, and the innovative O'Malley's Irish Pub, reimagining the classic Irish pub concept with a refreshing twist, to a seafood nirvana at The Catch by Rudi from award-winning chef Rudi Sodamin. Meanwhile, The Promenade introduces a fresh perspective, serving up delightful slices of Promendade Slice pizza, gourmet burgers, flavorful hot dogs, freshly baked bagels, and a tempting selection of ice cream. (Renders of newly announced venues can be found here). While the new additions promise novelty, timeless favorites aboard the ship remain a staple of the Princess dining experience. From the refined elegance of the Crown Grill and the irresistible charm of Sabatini's, to the delightful authenticity of Alfredo's Pizzeria, the artful creations at Kai Sushi, the classic tunes at Crooners, the warm ambiance of the Wheelhouse Bar, and the engaging performances at Princess Live! – these favorites continue to complement the dining tapestry that Sun Princess so artfully weaves for its guests. Innovation extends to the culinary core of the ship as well. The ship's multiple dining decks offer something for everyone beginning with breakfast and continuing through late-night snack time. Ethnic eats range from Mexican to Mongolian, and cruisers can enjoy coffee concoctions, frozen treats, sushi specials, artisanal pizza, tangy barbecue, deluxe burgers and hot dogs. Vegetarian and plant-based meals give all diners plenty of options. The Horizons Dining Room elevates the traditional main dining experience with stunning wake views and natural light that highlight a decorative sculpture, stretching from deck 6 to deck 8. Horizons will serve guests multicourse meals from friendly waitstaff with each level having its own personality, offering different dining experiences and ranges in levels of formality. Breakfast options include a Smoked Salmon Omelet and Swedish Pancakes; lunch dishes such as Corn Chowder with a Signature Burger, Cobb Salad, or Quinoa Salmon Poke Bowl; and dinner entrées like Lamb Leg Provençale, Sautéed Redfish Caponata, and Cauliflower Steak with tahini, couscous, and asparagus. A new level of suite accommodations, the Signature Collection, includes access to the new Signature Restaurant (Deck 7) and Signature Lounge (Decks 15/16), while guests booked in the Reserve Collection of mini suites and cabana cabins will have access to the Reserve Collection Restaurant (Deck 7). Both private dining areas offer exclusive menu options that include a Prime Rib Carving Trolley as well as an expanded list of chefs' culinary creations. No matter where guests are aboard Sun Princess, the options are delicious and boundless. Piazza Bellini's Cocktail Bar (Deck 7) – Sparkling like a diamond in the center of the Piazza, Bellini's Cocktail Bar is inspired by the shimmering beauty of the finest gems and geodes. Step inside and be transported to a world of glamour and elegance, where every detail has been crafted to delight and dazzle. Whether celebrating a special occasion or simply indulging in a night out with friends, sip and savor the finest bubblies while enjoying the Piazza entertainment and dazzling panoramic views from the massive Sphere window. Coffee Currents (Deck 7) – Coffee lovers awaken their senses with a classic espresso or a creamy latte exclusive to Sun Princess. Skilled baristas whip up the perfect drink to suit every taste. Located on the first level of the three-story Piazza, an array of delectable snacks including fresh-from-the-bakery croissants, Danish, and muffins complement that perfect artisan brew along afternoon tea with scones, sandwiches, and other treats. Guests can grab their caffeine fix to go or linger over a coffee while enjoying Piazza entertainment or the magnificent ocean views from the Sphere window in the comfortable adjacent lounge. Good Spirits At Sea (Deck 7) – Good Spirits takes guests around the globe in search of extraordinary everyday people, sharing stories of spirits and collecting farm-fresh, local ingredients to inspire one-of-a-kind cocktail creations. Immerse yourself in the region as skilled bartenders lead you through an immersive cocktail experience. On Sun Princess this Princess favorite is a distinct venue, and will also offer an immersive Martini experience as well as an immersive royal tea experience. O'Malley's Irish Pub (Deck 7) – A popular new pub now on Enchanted Princess, O'Malley's joins Sun Princess as a traditional Irish pub with live music, interactive entertainment and mouthwatering menu items including the freshly-ground ribeye-blend Bushmills Blue Burger and the O'Malley's Burger patties, dressed with Bushmills Whiskey glaze. Located in heart of the ship adjacent to the Piazza and open for lunch, dinner and late-night fare, O'Malley's serves up comfort food at its best - pub-style Fish & Chips, Traditional Bangers & Mash, Shepherd's Pie – along with casual and friendly banter and possibly even a wee bit of blarney. Specialty Dining Crown Grill (Deck 7) – The iconic Crown Grill experience goes next level with a modern, sleek design and theater-style kitchen. Featuring premium aged beef and fresh seafood items, this specialty restaurant offers an intimate dining experience in a classically-elegant setting, offering a guests'-eye-view into the show galley buzzing with top chefs on a mission to serve top-quality cuts of beef, chops and seafood. Aboard Sun Princess, guests will find this favorite go-to restaurant adjacent to Princes Live! and the Princess Arena. Kai Sushi (Deck 😎 – A modern sushi bar adjacent to the heart of the Piazza, Kai Sushi offers spectacular views from the Sphere window with a vast array of sushi and sashimi specialties, plus signature rolls like Crispy Lobster Tempura, Wagyu Tataki, and Asparagus and Salmon. Guests can enjoy mouthwatering bites from intimate tables or watch sushi crafting at its best from expert chefs at the traditional sushi bar. Sabatini's (Deck 😎 – Watch pasta being made fresh every day in an all-new pasta room with sweeping circular windows. This Princess favorite features an inspired interior design with intimate bistro style nooks and a dramatic circular dining room. Families and friends share stories over unique, handmade pasta courses made with the finest ingredients in a trattoria-style dining experience. Irresistible Sicilian fried mozzarella rice balls scented with black truffle, creamy Burrata Caprese, and Classic Beef Carpaccio are just the beginning. Seafood dishes and primavera pastas round out a menu peppered with savory meat dishes featuring lamb chops, veal tenderloin, and strip loin steak. Il Dolce caps the experience with an Italian classic, Tiramisu, as well as a selection of pastries, tortes, and a Ricotta Cheesecake. Umai Teppanyaki (Deck 😎 – Exclusive to Sun Princess, Umai Teppanyaki is a feast for the senses, offering a fusion of top cuisine and showmanship. Here, highly skilled masters of teppanyaki take center stage, using their fiery skills and flair to create a dazzling display on a sizzling hot grill. Masters of slicing and dicing, chefs mesmerize guests while juggling meats, poultry, fish, and vegetables on the iron "Teppan" grill that serves as their stage. Guests have front-row seats at the table to witness the fun while sipping signature drinks like the Wasabi Cocktail and Japanese Martini. This three-act show begins with a selection of starters like Pork Belly Yakitori or Spicy Tuna on the Rocks; progresses to entrées like Black Cod in soy reduction and Filet Mignon with Champagne Cognac flambé; then takes a bow with a charming Chocolate Bento Box dessert with green tea ice cream. Adjacent to World Fresh is The Catch by Rudi (Deck 9), a pop-up dinner concept from renowned Chef Rudi Sodamin showcasing treasures from the sea like Oysters on the Half Shell with red-and-pink peppercorn Mignonette; Calamari with seasoned panko coating and lemon aioli; Mussels Provençale with crusty bread for dipping; and a Catch of the Day lineup sure to make pescatarians and omnivores smile. Casual/Outdoor Dining World Fresh Marketplace (Deck 9) – World Fresh Marketplace has undergone a remarkable transformation, inviting guests on a tantalizing journey of flavors and experiences from around the world. Here at this all-day gastronomy experience conveniently located adjacent to the Piazza with expansive windows overlooking the Promenade and designed for enhanced traffic flow, chefs serve breakfast, lunch, and dinner at nine food stations ranging from Mongolian barbeque and Tapas stations to Asian stir fry and Panini stations. There's something for every guest at stops that feature carving boards of roasted meats, bread and salad selections, fruits, hot dishes, and desserts for every sweet tooth. International Cafe (Deck 9) – This Princess favorite serves up convenient eats around the clock from savory breakfast sandwiches to focaccia and flatbreads, along with delightful desserts. The Promenade (Deck 9) – Boasting a fresh, beachy California vibe, The Promenade features al fresco dining, adjacent to World Fresh Marketplace, with great views close to the waterline. The Promenade Grill and Bar outdoor food counters serve up quick and tasty favorites. Guests can sit at a mix of covered tables and lounge seating open to the sky or an aft view, covered deck. Lido (Deck 17) – With a laid-back resort vibe and panoply of good eats, the reimagined dining venues on the Lido Deck quite literally have something for everyone, from sizzling burgers and bright salads to spicy tacos, and fresh and fruity colorful cocktails and mocktails. Savor these delectable bites poolside or overlooking the beautiful and breezy ocean views, then head for a treat to Coffee & Cones, where gourmet ice cream sandwiches, free ice cream cones, and specialty coffees and teas delight. To top it all off, hit the lively MIX, a top-deck bar, to enjoy a favorite libation. Previously revealed as a first for Princess, the Horizons Dining Room introduces a stunning, three-story main dining venue with a total capacity of 1,931 guests. This open and flexible space elevates the traditional main dining experience with stunning wake views and natural light that highlight a decorative sculpture, stretching from deck 6 to deck 8. The three dining levels will serve guests multicourse meals from friendly wait staff and each have their own personalities, offer different dining experiences and range in levels of formality, including the Horizons Diner on Deck 8 offering breakfast, lunch and dinner favorites all day long. Princess has not yet unveiled details about two additional venues – a new high-end specialty restaurant located on deck 17 overlooking the scenic wake of the ship and a mysterious, extraordinary experience that's been hinted at behind an unmarked black door midship on Deck 8. Currently under construction at the Fincantieri shipyard in Italy, the 175,500-ton, 4,300-guest Sun Princess will also offer an array of exciting new entertainment and activity offerings, as well as luxurious staterooms and suites across a broad spectrum of categories. With the most balconies and sun decks on any Princess ship, guests can take in the sunshine and crystal-clear waters of the Mediterranean and Caribbean from the comfort of their stateroom. The Dome, a transformational entertainment venue inspired by the terraces of Santorini, is the perfect place to relax and the Arena! is an evolution and the most technologically advanced Princess Theater design. Sun Princess will also feature the exclusive Princess Medallion that will extend Princess' leadership position in delivering exceptional personalized experiences typical of small ships while enjoying only the best large ship amenities. Inaugural 2024 Sun Princess cruises to the Mediterranean, Europe and Caribbean are on sale now. More ship information and images can be found at www.princess.com/sunprincess.
  5. I would strongly recommend going to GS and insist on speaking with the HGM. None of the things you describe should be happening or are acceptable. The squeaky wheel gets the grease!
  6. @ceilidh1 Great weekend getaway! Looks like you had a great time. Thanks for bringing us along!
  7. We were on the Discovery this past New Year's for 10 days in Mexico. Weather was really nice and warm.
  8. So sorry to hear that you were not happy with your voyage. We were on the Sapphire this past March/April for over 30 days (Buenos Aires to LA) and had the opposite experience. Hopefully, you will have a more positive experience on your next cruise. 🙂
  9. We will be on the same Enchanted cruise. It will all depend on how many Elites are onboard? 🤷‍♂️ Typically, TA's have lots of Elites.
  10. Below is a link to a recent thread re: Princess press release re: wedding packages onboard their ships...
  11. CCL stock has been slowly going down again, it almost hit $20 a few weeks ago. Today it closed at $14.45 Company: Carnival Corporation Ticker: CCL Exchange: NYSE Last Trade: $14.45 Change: -0.2 % Change: -1.37% Volume: 22,623,670 Day's High: $14.69 Day's Low: $14.27 Previous Close: $14.65
  12. September 20, 2023 9:30 AM EDT Sip and Sail with Two Specially Themed Pacific Coast Wine & Food Experience Cruises Onboard Discovery Princess & Sapphire Princess Renowned Wagner and Jackson Families to Showcase Award-Winning Portfolio of California and Oregon Wines SANTA CLARITA, Calif., Sept. 20, 2023 /PRNewswire/ -- Princess Cruises, the world's most iconic cruise brand, is uncorking two specially themed Pacific Coast Wine & Food Experience cruises onboard Discovery Princess departing October 1, and Sapphire Princess sailing October 8, 2023. Renowned Wagner and Jackson Families to Showcase Award-Winning Portfolio of California and Oregon Wines These six- and seven-day voyages bring together two celebrated family wineries, including the Wagner Family of Wine, which includes Caymus Vineyards and their world-famous cabernet sauvignon, and Jackson Family Wines, the largest owner of coastal vineyards in California and Oregon. On sale now, guests will have the opportunity to explore the Pacific Wine Country visiting Napa Valley wineries, with onboard and curated wine and food experiences, such as winemaker dinners, expert guided wine tastings with wine hosts and sommeliers, food and wine pairings and more. The two upcoming Pacific Coast Wine & Food Experience themed cruises include: Wagner Family of Wine onboard Discovery Princess, October 1-7, 2023, sailing from Vancouver to Los Angeles with stops in Victoria, B.C. and an overnight in San Francisco, highlighted by a special excursion to Caymus Suisun Winery in American Canyon with sailings starting as low as $319 per person. Additional activities include: Wine Discovery – The History of Caymus and Wagner Family Wines, with an introduction of wine terms, wine regions and tasting techniques. Caymus Winemaker Dinner – Learn the art of food and wine pairing from the Wagner Family Wine experts. Five carefully selected wines have been chosen to pair with different courses to enhance the flavors of the meal (cover charge applies). Nautical Wine Tasting – Thoughtfully paired culinary delights paired with Sea Sun Chardonnay, Sea Sun Pinot Noir, Red Schooner 'Voyage' Malbec and Red Schooner 'Transit' Grenache, Syrah, Mourvedre blend (cover charge applies). Jackson Family of Wine onboard Sapphire Princess, October 8-15, 2023, from Vancouver to Los Angeles, with day-long stops at four popular coastal destinations, including Victoria, Astoria, San Francisco and San Diego. Guests will enjoy specially selected wine pairings that celebrate the cuisine of the region with sailings starting as low as $349 per person. Other themed activities include: Wine Discovery – The History of Jackson Family Wines, with an introduction of wine terms, wine regions and tasting techniques. Jackson Family Wines dinner – A five course meal uniquely paired with five pinnacle wines from the winery paired to complement each course (cover charge applies). Winery Tours from San Francisco (excursions to be booked onboard). Chardonnay Comparative Tasting – Discover the subtle nuances, aromas, and flavor profiles that set apart the chardonnays from four regions including Kendall-Jackson 'Special Select,' Hartford, Brewer-Clifton and Diatom Unoaked (cover charge applies). Explore Oregon – Learn about the wine region and taste three local wines, including Gran Moraine Chardonnay, Siduri Pinot Noir and Gran Moraine Yamhill-Carlton Pinot Noir (cover charge applies). Food and Wine Pairing Event – Embark on a journey where the rich flavors of Oregon's world-renowned wines are perfectly paired with a selection of bites. Old World/New World Comparative Tasting – Celebrate the tradition and terroir-driven character of old-world wines in comparison to the bold flavors of the new world (cover charge applies) VIP Winemaker Dinner – Hosted by Kendell-Jackson's head winemaker Randy Ullom, and master sommelier Michael Jordan (cover charge applies, not included in package price). Guests can purchase an experience package onboard for $229. "Enhancing our Pacific Coastal cruises with these two specially-themed cruises offer our guests an engaging experience while we're visiting these top wine regions," said Sami Kohen, Princess Cruises vice president of food and beverage. "Our relationships with the Wagner and Jackson families pair their winemaking prowess with our enthusiastic chefs to serve up wine and food pairings our guests will sip and savor." More details about these two Pacific Coast Wine & Food Experience cruises can be found here. Earlier this year, Princess unveiled the exclusive Caymus Vineyards Winemaker Dinner. Available across the fleet for $140 per person, the new Winemaker Dinner leverages the expansive expertise of Chuck Wagner, owner and winemaker of the renowned Napa Valley's Caymus Vineyards, to deliver a five-course menu crafted to complement the tasting notes of his wines. The dinner, available for 12 guests per seating, will be offered up to three times per cruise, based on voyage length, and interested guests can reserve their spot once on board. Furthermore, the cruise line was recently distinguished by Wine Spectator with 15 Awards of Excellence for its wine lists that pair well with the menu, offering a well-rounded culinary experience. The main dining rooms across the fleet of 15 cruise ships were among select restaurants for well-curated wine lists.
  13. Here is the response from someone in the know at Princess:
  14. Our TA just reached out to a senior person in the Sales Dept. Our TA worked there for many years. I let y'all know the response...
  15. No, this type of power strip does not have a built-in converter.
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