garycarla Posted September 3, 2017 #1 Share Posted September 3, 2017 (edited) Though these say "Fleet Menus" and were received as part of an upcoming 10 day cruise on the Jade - it may well be close to or similar to other ships. MDR Fleet Dinner Menu Day 1.pdf MDR Fleet Dinner Menu Day 2.pdf MDR Fleet Dinner Menu Day 3.pdf MDR Fleet Dinner Menu Day 4.pdf MDR Fleet Dinner Menu Day 5.pdf MDR Fleet Dinner Menu Day 6.pdf MDR Fleet Dinner Menu Day 7.pdf MDR Fleet Dinner Menu Day 8.pdf Edited September 3, 2017 by garycarla Link to comment Share on other sites More sharing options...
garycarla Posted September 3, 2017 Author #2 Share Posted September 3, 2017 And here are some others. Cagney's Fleet Dinner Menu (8).pdf Teppanyaki Fleet Dinner Menu.pdf Le Bistro Menu.pdf Moderno Fleet Dinner Menu Old Layout.pdf Link to comment Share on other sites More sharing options...
gandalfcat Posted September 3, 2017 #3 Share Posted September 3, 2017 Thanks for sharing Sent from my iPad using Forums Link to comment Share on other sites More sharing options...
Rare BirdTravels Posted September 3, 2017 #4 Share Posted September 3, 2017 The MDR menus are similar across the fleet. There are regional differences. And they rotate through a 14 menu set. Link to comment Share on other sites More sharing options...
DCLCrazy Posted September 3, 2017 #5 Share Posted September 3, 2017 And here are some others. [ATTACH]410473[/ATTACH] [ATTACH]410474[/ATTACH] [ATTACH]410475[/ATTACH] [ATTACH]410476[/ATTACH] So if we chose the specialty restaurant dining as our free upgrade when we booked, we can have the porterhouse steak that says $25 on that menu and not pay for it? I've only done NCL once so I have no idea how it works. It sounds too good to be true. Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
garycarla Posted September 3, 2017 Author #6 Share Posted September 3, 2017 So if we chose the specialty restaurant dining as our free upgrade when we booked, we can have the porterhouse steak that says $25 on that menu and not pay for it? I've only done NCL once so I have no idea how it works. It sounds too good to be true. Sent from my iPhone using Forums Those are the ala-carte pricings. If you have the dining deal, you get a full dinner included. They often say two sides....etc. but you can get more. Only one entre though. For some light eaters, paying per item is a better deal. And of course, some people do not have the meal plan. Link to comment Share on other sites More sharing options...
Molokai-Chuck Posted September 3, 2017 #7 Share Posted September 3, 2017 Many thanks for posting of the menus. Chuck:) Link to comment Share on other sites More sharing options...
ericmike Posted September 3, 2017 #8 Share Posted September 3, 2017 How is the steak at the met compared to Cagney Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
ericmike Posted September 3, 2017 #9 Share Posted September 3, 2017 Damn auto correct I mean mdr Sent from my iPhone using Forums Link to comment Share on other sites More sharing options...
sc2011 Posted September 3, 2017 #10 Share Posted September 3, 2017 How is the steak at the mdr compared to Cagney Sent from my iPhone using Forums In my opinion, they don't compare. Cagney's steak is far better quality and cooked to perfection. But that's been my experience. Sent from my iPhone Link to comment Share on other sites More sharing options...
RaiderDuck Posted September 3, 2017 #11 Share Posted September 3, 2017 An example of the comparative quality of the specialty restaurants compared to the MDRs: Last Christmas, we sailed on the Jewel. On different nights, my fiancee had the French Onion Soup in the MDR and the French Onion Soup in Le Bistro. The beef stock-based broth in the MDR was pretty good. The wine-based broth in Le Bistro was PHENOMENAL. She said it might have been the best French Onion Soup she'd ever had. Link to comment Share on other sites More sharing options...
phissy Posted September 3, 2017 #12 Share Posted September 3, 2017 Big Thank You to those who posted these. Great Help Link to comment Share on other sites More sharing options...
cpcanuck Posted September 4, 2017 #13 Share Posted September 4, 2017 Thanks for taking the time to post these menus! Much appreciated. Now I can share these with my Mom to giver her an idea of what we can anticipate. I don't think we will have any issues with finding something to eat! :) Link to comment Share on other sites More sharing options...
Azure Moon Posted September 4, 2017 #14 Share Posted September 4, 2017 An example of the comparative quality of the specialty restaurants compared to the MDRs: Last Christmas, we sailed on the Jewel. On different nights, my fiancee had the French Onion Soup in the MDR and the French Onion Soup in Le Bistro. The beef stock-based broth in the MDR was pretty good. The wine-based broth in Le Bistro was PHENOMENAL. She said it might have been the best French Onion Soup she'd ever had. I love when that happens!:cool: Another Thank You! to garycarla for posting the menus. I'm with you, cpcanuck, in not having any problems finding something to select from those menus! Day 4, in particular for me, presents a challenge in deciding between items :D . Oh well, there's time to mull over the choices :cool:. Link to comment Share on other sites More sharing options...
Steve007NY Posted September 4, 2017 #15 Share Posted September 4, 2017 Or to decide you'll order both! I'll confess that my partner and I frequently order two appetizers each, then asked to split an entrée as our "pasta course", and even then sometimes order three entrées between us. We are actually in the process of going over the seven day menu for our seven day cruise and deciding which nights to use our specialty dining plan. in fact, (though admittedly, we both diet before we cruise) we've been known to hit the MDR for appetizers, see a show, and then do a late night sitting at a specialty restaurant or back to the MDR!. As an offset, we're basically "just coffee" guys for breakfast Link to comment Share on other sites More sharing options...
Azure Moon Posted September 4, 2017 #16 Share Posted September 4, 2017 Or to decide you'll order both! I'll confess that my partner and I frequently order two appetizers each, then asked to split an entrée as our "pasta course", and even then sometimes order three entrées between us. We are actually in the process of going over the seven day menu for our seven day cruise and deciding which nights to use our specialty dining plan. in fact, (though admittedly, we both diet before we cruise) we've been known to hit the MDR for appetizers, see a show, and then do a late night sitting at a specialty restaurant or back to the MDR!. As an offset, we're basically "just coffee" guys for breakfast Ooooo, I love your thinking!!! You've just solved my dilemma :cool: . Thank you! <3 Link to comment Share on other sites More sharing options...
Journey11 Posted September 4, 2017 #17 Share Posted September 4, 2017 Garycarla, thank you so much for posting these menus. Very helpful information. Link to comment Share on other sites More sharing options...
Caribbean Drifters Posted September 4, 2017 #18 Share Posted September 4, 2017 I can't be the only one who needs EVERY SINGLE HORS D'OEUVRE on the Le Bistro list Link to comment Share on other sites More sharing options...
ceeceebat Posted September 4, 2017 #19 Share Posted September 4, 2017 I can't be the only one who needs EVERY SINGLE HORS D'OEUVRE on the Le Bistro list I'm still kicking myself in the bum for not getting two appetizers last year... I didn't know it was a thing. Link to comment Share on other sites More sharing options...
oddball2 Posted September 4, 2017 #20 Share Posted September 4, 2017 And here are some others. [ATTACH]410473[/ATTACH] [ATTACH]410474[/ATTACH] [ATTACH]410475[/ATTACH] [ATTACH]410476[/ATTACH] Thanks for sharing. Would you happen to know if we'll have 1 or 2 'formal' (ie dress up) nights on this 10-day cruise and on what nights they are likely to be held? Link to comment Share on other sites More sharing options...
gandalfcat Posted September 4, 2017 #21 Share Posted September 4, 2017 Thanks for sharing. Would you happen to know if we'll have 1 or 2 'formal' (ie dress up) nights on this 10-day cruise and on what nights they are likely to be held? There are no 'formal' nights. We dress up whenever we want to Sent from my iPad using Forums Link to comment Share on other sites More sharing options...
el820 Posted September 5, 2017 #22 Share Posted September 5, 2017 I miss the rack of lamb and lobster tails. Add filet mignon/beef wellington to that list. Link to comment Share on other sites More sharing options...
slowhand Posted September 5, 2017 #23 Share Posted September 5, 2017 The most important section is missing... dessert :) Link to comment Share on other sites More sharing options...
Rare KeithJenner Posted September 5, 2017 #24 Share Posted September 5, 2017 Just a word of warning about these menus. They are the same menus that I posted from the Spirit at Easter. I have heard quite a few comments recently on these boards that suggest that the menus are different on other ships. Maybe they are in the process of changing them, or maybe they are using different menus in Europe. It used to be reasonably easy to follow which menus were on most ships, but lately the situation seems fairly confusing. Link to comment Share on other sites More sharing options...
Rare KeithJenner Posted September 5, 2017 #25 Share Posted September 5, 2017 The most important section is missing... dessert :) MDR menus from the Spirit (plus specialities) https://r.tapatalk.com/shareLink?share_fid=24703&share_tid=2491535&url=http%3A%2F%2Fboards%2Ecruisecritic%2Ecom%2Fshowthread%2Ephp%3Ft%3D2491535&share_type=t Link to comment Share on other sites More sharing options...
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