Beef Wellington ???

[stacystacy]

Does it exist on NCL? MDR? Paid restaurant? I don’t care, I want some! :)

 

Going on the Getaway in April.

 

 

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[Mistizoom]

I had it in the MDR on the Getaway 2 years ago. I don't think the menus have changed since then.

[lamchops]

That’s my DWs favourite but I haven’t seen it on any cruise the last few years. It seems to be replaced with a salmon Wellington.

[rocklinmom]

I’ve only had it on Princess, never on NCL. But you never know.

 

 

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[amallison]

We had it on our Christmas cruise a few months back but it was a special menu and I don't remember seeing it on any of the regular menus.

[ColeThornton]

Does it exist on NCL? MDR? Paid restaurant? I don’t care, I want some! :)

 

Going on the Getaway in April.

 

 

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Why not just go out to a local restaurant that serves it and get some? :confused:

[LrgPizza]

I had it on Escape in May, 2016, but it was not on the menu on Breakaway in May, 2017. I wouldn't have gotten it again anyway, because as far as Beef Wellington goes, it was a poor attempt.

[victory2020]

Why not just go out to a local restaurant that serves it and get some? :confused:

It's my favorite, & I work in the restaurant industry. Live in LA area & EXTREMELY hard to find. My restaurant makes it as a special but I have to beg the chef for it, Could be because it is labor intensive.

[Macaron]

I had it on the Jewel a few years back & it's not something I remember with a particular fondness.

 

I think I have only ever seen it once on a regular restaurant menu.

[ColinIllinois]

It's my favorite, & I work in the restaurant industry. Live in LA area & EXTREMELY hard to find. My restaurant makes it as a special but I have to beg the chef for it, Could be because it is labor intensive.

 

 

Go to Hell's Kitchen and ask Gordon Ramsey. He makes those knuckleheads cook it every week! lol

[LrgPizza]

It's my favorite, & I work in the restaurant industry. Live in LA area & EXTREMELY hard to find. My restaurant makes it as a special but I have to beg the chef for it, Could be because it is labor intensive.

If I lived in the LA area, I'd be driving over to Las Vegas and buying it at Gordon Ramsey's Steak at the Paris hotel & casino. That's the best I've ever had.

[stacystacy]

Why not just go out to a local restaurant that serves it and get some? :confused:

 

 

 

No joke, there are no restaurants in my city that serve it

 

 

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[NLH Arizona]

If I lived in the LA area, I'd be driving over to Las Vegas and buying it at Gordon Ramsey's Steak at the Paris hotel & casino. That's the best I've ever had.

They also serve it at his new Hell's Kitchen restaurant as Caesars.

[stormynow]

Cruise 10 times a year and can't recall on a menu for several years.

[LrgPizza]

They also serve it at his new Hell's Kitchen restaurant as Caesars.

 

 

I figured they would, but I’ve heard it’s pretty impossible to get in there for right now. I’ll be out there a few times this year, but I’m going to wait on that one a while until the hype settles down.

[PTC DAWG]

Give me a medium rare ribeye and some nice bread....good eats..

[Cruiser Bruiser]

Does it exist on NCL? MDR? Paid restaurant? I don’t care, I want some! :)

 

Going on the Getaway in April.

 

 

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It is served frequently on P&O, the British cruise line.

 

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[Something fun!]

They had beef wellington featured one night (5th or 6th night?) at the Garden Cafe buffet on the Dawn in September. It was delicious and I have been craving more ever since.

[shadowmeboy]

I have only seen it once. It was on the special MDR menu for Christmas 2017.

 

It was good, but not overwhelming.

[NoMoreRain]

I figured they would, but I’ve heard it’s pretty impossible to get in there for right now. I’ll be out there a few times this year, but I’m going to wait on that one a while until the hype settles down.

 

Wife and I went there in October 2017. In two words: Simply amazing!

 

The wellington was melt in your mouth good and the sticky toffee pudding dessert is heavenly! :hearteyes::hearteyes::hearteyes:

[LrgPizza]

Wife and I went there in October 2017. In two words: Simply amazing!

 

The wellington was melt in your mouth good and the sticky toffee pudding dessert is heavenly! :hearteyes::hearteyes::hearteyes:

It didn't open until January, 2018... Do you mean you went to Steak at Paris? If so, yes, I agree.

[jdvmd]

It's not that hard to make.

 

Here is Gordon Ramsey's recipe: https://www.gordonramsay.com/gr/recipes/beef-wellington/