We are booked for The Daniel Boulud Chef’s Table on Equinox on our next sailing. Having never done this before, I am interested to know if we are able to use our Premier drink package to order wine with each course, or will they only serve the wine pairings ($75 upcharge…ouch!)?
Does anyone have any experience with this? We enjoy wine with dinner, but it’s an already extremely expensive dinner and we don’t want to have to pay more for the wine pairings. Thanks in advance for any insight.